Jarana

Gallery

Accommodations

Sleeps 6 guests in 3 guest stateroom(s).
1 with Queen Bed(s)
2 with Double Bed(s)

Details

Guest cabins: 3 double cabins + 3 heads
Crew cabins: 1 bunk beds cabin + private head

Layout Diagram

Specifications

Guests 6
Staterooms3
Length62.00 Ft / 18.00 m
Beam9.97 m
Draft1.55 m
Built - Refit:2012 - 2021
BuilderLagoon
Cruising Speed9

Watersports

Dinghy.Highfield 5.5m
Dinghy HP80
Paddle Boards2
Single KayaksYes
Wakeboards1
Snorkeling gearYes
Scuba DivingYacht offers Rendezvous Diving only

Other Toys

2 eFoils
2 Paddle Surf
Kayak
Wakeboard
Snorkeling Gear
1 Donut
2 Flotable Platforms
2 Double Loung Inflatable
Fishing Rope

Pricing

From: 20,000
To: 29,000

Pricing Details

CHRISTMAS (20-27 DEC 2022): Rate $35,000.
NEW YEARS (28 DEC 2022 - 4 JAN 2023): Rate $37,000.
Christmas and New Years prices incl. a gala dinner with champagne and table wines.


PLEASE INQUIRE FOR FURTHER PRICING DETAILS

Crew Profile

CAPTAIN: Dani Guitart:

I started sailing at the age of six with Optimist dinghies, then Europe class, 420, 470, and Soling. I was an active member of the Spanish National Sailing Team at World Championships for several years. I studied Merchant Marine for two years and did my Military Service as a marine in Palma de Mallorca. Nowadays I'm sailing all kinds of recreation ships for private use and charters.

Experience:
- Deck and engine maintenance at Ferry Brittania
- Harbour Master at Marina Calanova and Marina Ibiza
- 1st Officer at S/Y Windrose of Amsterdam (South Pacific)
- 1st Officer at SY Toroa at Caribbean sea
- Captain at Fountaine Pajot Victoria 67, Balearic, Italy, Greece

COOK: Annabella Cimbal:

Hello! My name is Annabella.

I was born in Croatia. I have lived in Italy for many years and now I live in Spain. I am a bit of all these cultures besides having my own way of being.

I am the mother of three grown-up girls and perhaps this has made me an organised and compassionate person.

Working on the sailing yachts all around the world (Med, Caribbean) I have gradually discovered my passion for cooking. Above all I take care of the quality of the products I choose and I am curious to try local products from the places I visit.
I am passionate, diligent and honest person who likes to pay attention to the details. For someone who is easy-going I enjoy when people feel good and comfortable in my company.

HOSTESS/STEWARD: Edna

Destinations

Inquire about JARANA