Mastermind INQUIRE
Pricing
From: 21,000 per week
To: 49,400 per week
Summer 2026
| 2 Guests |
25,000 |
| 3 Guests |
25,000 |
| 4 Guests |
25,000 |
| 5 Guests |
25,000 |
| 6 Guests |
25,000 |
| 7 Guests |
25,000 |
| 8 Guests |
25,000 |
| 9 Guests |
25,000 |
| 10 Guests |
25,000 |
Winter 2026 to 2027
| 2 Guests |
34,000 |
| 3 Guests |
34,000 |
| 4 Guests |
34,500 |
| 5 Guests |
35,000 |
| 6 Guests |
35,500 |
| 7 Guests |
36,000 |
| 8 Guests |
36,500 |
| 9 Guests |
37,500 |
| 10 Guests |
38,000 |
Pricing Details
SERVICE PROVIDED IS HALF-BOARD
If a full board is wanted, a Chef may be hired for an extra charge, completing a team of 3 crew.
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Ibiza - Balearic Islands -
MYBA Terms + Expenses
Operate - Saturday to Saturday - Pick up: 5:00 pm / Drop Off: 9:00 am
JULY - AUGUST: € 29,000 + 30% APA - ( VAT Included )
JUNE – SEPTEMBER: €25,000 + 30% APA - ( VAT Included )
APRIL -MAY - OCTOBER:€21,000 + 30% APA - ( VAT Included )
APA (Advance Provisioning Allowance)
The APA is a deposit that covers operational expenses during the charter, including fuel, provisions, beverages, dockage, park fees, and local taxes. It is paid with the Charter Fee and managed by the captain, who maintains detailed accounts available upon request. If the APA becomes insufficient during the charter, the client will be notified and asked to provide additional funds. At charter's end, the captain presents a final account and any remaining balance is reimbursed directly to the client.
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Caribbean:
CYBA Terms - Inclusive with Half- Board Service
Holiday Rates (2025/2026)
Christmas Week: $45,600 (flat rate for 2–8 guests, 7-night minimum; must end no later than Dec 26)
New Year’s Week: $49,400 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27)
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Additional Rate Details
Minimum Nights: 5 (inquire for shorter)
Less Than 7 Nights:
6 nights: (weekly rate ÷ 7) × 6
5 nights or less: (weekly rate ÷ 6) × number of nights
Sleep Aboard: ½ the daily rate. Includes boarding after 5 pm, welcome cocktail & appetizer, breakfast the next morning, and early departure. Dinner ashore at the client’s expense.
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