Merry-time

Guests: 8 From: 18,700
Staterooms: 4
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Gallery

Accommodations

Sleeps 8 guests in 4 guest stateroom(s).
4 with Queen Bed(s)

Details

4 queen berth guest cabins each with a private en-suite electric head, shower and sink/vanity. Starboard side heads have dry stall showers, port side heads have wet showers.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

NO SMOKING ON YACHT

BERTH SIZES:
All queen berths are 5’w X 6’6″L
Bunks: Top bunk 32″W x 75″L; bottom bunk 36″W x 75″L

Layout Diagram

Specifications

Guests 8
Staterooms4
# Of Crew 2
Length49.00 Ft / 14.00 m
Beam26 ft
Draft4.43 ft
Built - Refit:2021 - No Refit Date Set
BuilderBali Catamarans
Cruising Speed8 knots

Watersports

Dinghy12 Ft
Dinghy HP40 HP
Paddle Boards2
WakeboardsYes
Snorkeling gearYes
Inflatable, towable tubesYes
Scuba DivingYacht offers Rendezvous Diving only

Other Toys

10 ft. floating dock
Underwater lights
Floats / Noodles

Pricing

From: 18,700
To:
27,000
Summer 2023
2 Guests 19,000
3 Guests 19,500
4 Guests 20,000
5 Guests 20,500
6 Guests 21,000
7 Guests 21,500
8 Guests 22,000

Winter 2023 to 2024
2 Guests 19,000
3 Guests 19,500
4 Guests 20,000
5 Guests 20,500
6 Guests 21,000
7 Guests 21,500
8 Guests 22,000

Summer 2024
2 Guests 19,500
3 Guests 20,000
4 Guests 20,500
5 Guests 21,000
6 Guests 21,500
7 Guests 22,000
8 Guests 22,500

Winter 2024 to 2025
2 Guests 19,500
3 Guests 20,000
4 Guests 20,500
5 Guests 21,000
6 Guests 21,500
7 Guests 22,000
8 Guests 22,500


Pricing Details

GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.72 HOURS REQUIRED FOR TURNAROUNDNO USVI PORTSSLEEP ABOARD: Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense. HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.THROUGH WINTER 23/24: 2/$18,700  3/$19,050  4/$19,400  5/$19,750  6/$20,100  7/$20,450  8/$20,800SUMMER 2024: 2/$19,200  3/$19,550  4/$19,900  5/$12,250  6/$20,600  7/$20,950  8/$21,300LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.THROUGH WINTER 23/24: 2/$18,850  3/$19,275  4/$19,700  5/$20,125  6/$20,550  7/$20,975  8/$21,400SUMMER 204: 2/$19,350  3/$19,775  4/$20,200  5/$20,625  6/$21,050  7/$21,475  8/$21,900CHRISTMAS & NEW YEARS:7 night minimum.CHRISTMAS 2023: 1-8 guests @ $25,000 - charter must end by 12/26 NEW YEARS 23/24: 1-8 guests @ $27,000 - charter may not start prior to 12/27


PLEASE INQUIRE FOR FURTHER PRICING DETAILS

Crew Profile

Captain Guillermo’s spirit of adventure and love of the sea brought him to the turquoise waters of the Caribbean. He has captained many charter vacations for people from all over the world. Captain Guillermo enjoys teaching his guests sailing techniques and guiding them in a hands-on sailing experience. If you desire a less-than hands-on experience, Captain Guillermo is happy to provide that as well. He will work with each guest to create a personalized and memorable tour of the islands.

Chef/Mate Kate is from the BIG state of Texas. Her excellent culinary skills have a truly southern flare with Tex-Mex influences and hints of Cajun cuisine. Kate can add the SPICE to your life or keep things toned to a more delicate pallet, and everything in between! She is able to tailor a meal plan to safety your dietary needs - so don't be afraid to ask! Kate has a fresh energy and smile that makes every guest feel welcome in her kitchen and especially excited at her table.

Destinations

Inquire about MERRY-TIME