Rumba

Sleeps 10 guests in 5 guest stateroom(s).
5 with Queen Bed(s)

NOTE: The Crew may move to the bunk cabin giving guests the starboard aft queen cabin for a relocation fee of $1,000. This must be approved prior to charter.
(4) queen berths with ensuite heads & 1 Bunk Cabin (electric fresh water toilets, dry shower stalls)

Guests	10
Staterooms	5
Length	52.00 Ft / 15.00 m
Beam	28.8 ft
Draft	4.9 ft
Built - Refit:	2014 - []
Builder	Lagoon

Dinghy.	13.8'
Dinghy HP	40
Paddle Boards	4
Adult Water-skis	Yes
Wakeboards	Yes
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Fishing Gear	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

Tube
2 Sub Wings
Wakeboard
Paddle Boards
Big Floating mat

REFIT DETAILS: During the 2022/2023 season, Rumba has had these items replaced or upgraded: new dinghy, carpet refreshed and stains removed, new refrigerator

From: 28,200
To: 33,500
Winter 2022 to 2023

2 Guests	28,500
3 Guests	29,000
4 Guests	29,500
5 Guests	30,000
6 Guests	30,500
7 Guests	31,000
8 Guests	31,500
9 Guests	32,500
10 Guests	33,500

Summer 2023

2 Guests	28,500
3 Guests	29,000
4 Guests	29,500
5 Guests	30,000
6 Guests	30,500
7 Guests	31,000
8 Guests	31,500
9 Guests	32,500
10 Guests	33,500

Winter 2023 to 2024

2 Guests	30,000
3 Guests	30,500
4 Guests	31,000
5 Guests	31,500
6 Guests	32,000
7 Guests	32,500
8 Guests	33,000
9 Guests	34,000
10 Guests	35,000

Summer 2024

2 Guests	30,000
3 Guests	30,500
4 Guests	31,000
5 Guests	31,500
6 Guests	32,000
7 Guests	32,500
8 Guests	33,000
9 Guests	34,000
10 Guests	35,000

CURRENT SPECIAL: Charters booked and completed on RUMBA between now and July 31st, 2023 will receive a 20% reduction off of the current charter rate. For the discount to apply, the charter must have a minimum of 5 nights.

This vessel is legal to conduct charters in the BVI

Preferred pick up is St. Thomas. BVI pick ups are possible but limited to 7 per season.


GENERAL NOTES:
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 5 inquire for less

BVI PORT FEE: B.V.I. customs and cruising permit fees are included in the rate.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$28,200 3@$28,550 4@$28,900 5@$29,250 6@$29,600 7@$29,950 8@$30,300 9@$31,150 10@$32,000

LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$28,350 3@$28,775 4@$29,200 5@$29,625 6@$30,050 7@$30,475 8@$30,900 9@$31,825 10@$32,750

CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS
CHRISTMAS 2023: 1-10 guests $44,000, must end 12/26 or earlier
NEW YEARS 2023: 1-10 guests $46,000, may not start prior to 12/27

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Paul Anderson

Captain Paul grew up fishing and hunting in the woods of Wisconsin. After Graduating high school my sense of adventure took over and I left for Florida, where I worked at the Ritz-Carlton in Naples, one of the highest rated 5 star hotels in world. Working at the Ritz taught me the high standards of customer service that I bring with me to yachting. While living in Florida my love of the sea grew, I learned to dive and started taking photography course. After a few years in Florida I left for Chattanooga Tennessee to open a restaurant.

In Tennessee I joined the National Guard serving as a gunner on an Abrams tanks. When not working at my restaurant or training with the Guard I would spend my time hiking through the Smoky Mountains having hiked over 300 miles of the Appalachian trail. After years of working and hiking the sea started calling my name again, I applied for the Marine biology program at the University of the Virgin Islands and moved to the island and purchased my first sailboat an Endeavor 37 2015. During my time At UVI studying marine Biology I was able to intern for Oceans Research in South Africa for a summer working with great white sharks and whales. After graduating I combined my love of the ocean and sailing and started working on yachts traveling from Grenada to Boston.

I can’t wait to make you an amazing cocktail and share with you my love of the sea while we are moored in a beautiful bay here in the USVI.


Zoe Leppard

Hi, I'm Zoe! I am a dual citizen of Canada and the US, and grew up on a 48-foot wooden sailboat. We sailed the South Pacific, New Zealand, Australia, the West and East Coasts of the US & Canada, Central America, Colombia, and finally from British Columbia through the Panama Canal to Nova Scotia where I went to high school. It was while sailing that I discovered my love and passion for food. At age 12 I began cooking dinner for my family each night. I then attended the Culinary Institute of Canada and graduated with a 2 year diploma in Culinary Arts.
My first job upon graduation was on St John, USVI at a restaurant called Ocean362. I lived there for about 8 months and then left the island right before Irma and Maria hit. Since then, I have worked at several other fine dining restaurants and bakeries in cities such as West Palm Beach, Nantucket, & San Diego and landed at my last job which was chef on an 88-foot charter sport fishing boat. I’m no stranger to the ocean, and combining my love of food and being on the water makes a job not even seem like one at times! I look forward to welcoming guests aboard!

Rumba is a stunning Lagoon 520 offers five large queen berths each with private ensuite baths including electric heads, vanity and separate showers. Cabins and yacht offer wonderful natural lighting and great ventilation with full custom air-conditioning. The salon will seat guests in comfort for lounging or dining with the exterior offering alfresco dining also for up all guests. Top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines make this charter yacht a spacious gem. With numerous lounging areas, there is plenty of space for gathering as a group or finding a private place for one or two to enjoy relax. TOYS: 4 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, Tubes, 1 Wake Board, 1 Adult Water Ski Set, 2 Fishing Rods & Onshore Games. DIVING: Offered via rendezvous only