Beluga (In AUD$)

Guests: 12 From: 140,000
Staterooms: 5
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Sleeps 12 guests in 5 guest stateroom(s).
1 with King Bed(s)
3 with Double Bed(s)
2 with Twin Bed(s)


10-12 guests’ Overnight guests.
The owner will consider 12 guests overnight subject to guest configuration and final approval.

Forward on the main deck is the master suite with private office. The suite spreads full beam to ensure privacy. There is plentiful wardrobe space and a large bathroom with bathtub, double shower and underfloor heating.

2 x Double cabins. Consisting of a double bed (A mid-bed divider can separate into two singles), private ensuite and plentiful storage space.
(The beds are larger than a Standard Double)

2 x Twin cabins. Consisting of twin single beds and a pullman, private ensuite and plentiful storage space.
Pullmans can sleep adults.

La Gaia products on board.


Guests 12
# Of Crew 6
Length113.00 Ft / 34.00 m
Beam7.90 m
Draft2.40 m
Built - Refit:2006 - 2024
Cruising Speed10


DinghyFLYING CUTLASS 8.4m jet boat, 2 x Tenders 4.3m Swift Mirage RIB 60hp
Dinghy HP60
Paddle Boards2
Adult Water-skis1
Snorkeling gearYes
Fishing GearYes
Scuba DivingOnboard
Scuba CompressorOnboard

Other Toys

2 x Tenders ( 1 of the below tenders will be available for the charter)
+ FLYING CUTLESS, 2c survey 10+2, 8.4m custom-built aluminum jet boat, 232 kW / 315 hp inboard Yanmar
+ RAMBLER- 2c survey 6+1, 10m/32ft Andros offshore, Twin 300hp Mercury outboards
(Note - these are NOT available for charters outside of Australia)

Scuba equipment:
10 x scuba diving sets
Stinger suits with boots and hoods (full cover)

14 x shorties wetsuits (adults and children), 12 x masks and snorkels, 12 x pairs of fins

1x XS tusa selene
2x S tusa liberator e II
2x M mares prestige
1x L mares prestige
1x L mares prime- not weight integrated
1x Xl mares prestige
1x Xl subgear accent- not weight integrated

All aqualung Calypso primary and alternate
1x tusa element computer with compass
1x tusa element computer
4x Aqualung i300c computer

Reef fishing gear
2 x stand-up paddle boards
12 x snorkelling sets (wetsuits, snorkels, masks, fins, stinger suits
2 x seabobs F5
1 x foam floating lilypad
1 x 2 person sea biscuit
1 x wakeboard
1 x set of water skis
1 x knee board
Inflatable and towable toys
Water sports protection helmets and impact vests

Dive instructor required for diving charters: approx. $700 AUD per day (Far North Queensland) Inclusive of all Dive gear
Dive guides to be quoted on an enquiry basis.

The cost of a dive guide can vary on availability and location of the charter.
Crew quarters do NOT have spare berths.

•Beach set up equipment e.g. gazebo, beach chairs, Webber BBQ and fire torches.
•Beach cricket set/frisbees
Watch the amazing video of BELUGA on the Great Barrier Reef:


From: 140,000
To: 140,000

Pricing Details

Weekly Rates: AUD $140,000 per week year-round + Tax + APA 30%

Short-term charters are considered upon final approval from the owner.

Brokers commission is calculated on the Charter Fee excluding GST 

Please enquire for conditions!
Note - any charters in Papua New Guinea will require a local guide at the Charterers expense

+ FLYING CUTLASS, an 8.4m tender jet boat – perfect for snorkelling, fishing, diving and exploration (not available for charters outside of Australia)
SAMPLE RELOCATION FEES AVAILABLE (subject to fluctuation of fuel costs)


Crew Profile

Name: Sam Aldred
Position: Captain
Nationality: Australian
Description: Sam has been travelling the world working on yachts ranging in size from 25m – 85m gaining his qualifications in both his role as Captain and also engineering. With both parents working as Captains on vessels in Australia, Sam’s life always revolved around the water, this is his true passion and first love. It gave him an insight into what the role of a Captain entails from an early age. Sam’s career started in the Mediterranean and since then he has travelled the waters extensively gaining a wealth of knowledge of the local areas and the most exclusive anchorages. He has a love for fishing, diving and all things water and is racing off to the closest golf course in his time off. With an emphasis on attention to detail and safety onboard, Sam and his crew are always attentive to the guests’ needs and aims to create a safe and unforgettable experience.

Name: Curtis Kynan
Position: First Officer
Nationality: Welsh
Description: Originally from Wales in the UK, Curtis moved to Australia when he was eight years old. As first mate on-board BELUGA, Curtis ensures the smooth day-to-day operations of the vessel, organising and facilitating guest activities, as well as maintaining the ship’s exterior in impeccable condition.

With a meticulous eye for detail, a passion for nature, and a love of exploration and adventure, Curtis has over ten years of experience in the marine industry working as a PADI dive instructor in Indonesia and along the East Coast of Australia.

Curtis is a qualified marine biologist and ecologist specialising in tropical reef species, with Coxswain, and Master V maritime certifications. Having previously served as the president of the JCU Dive Club, he has operated and directed SCUBA diving liveaboards along the Great Barrier Reef and managed and operated the marine and activities department on Orpheus Island Lodge.

When he’s not onboard, you’ll find him free-diving, fishing, sailing and rock climbing.

Name: Emily Jaye
Position: Chief Stewardess
Nationality: Australian
Description: Growing up in Sunny North Queensland, Australia, Emily always enjoyed the sun and the sea. She decided to give up her job in banking back in 2011 and take on a completely different adventure in the yachting industry. Joining her first vessel in the Mediterranean as a deck/stew and gaining her Yachtmaster, she switched to an interior role, stayed focused and within a few years gained her first role as Chief Stewardess. Emily has a passion for all things wine and has recently completed her WSET level 2. With a strong attention to detail, Emily loves to interact with the guests and ensure they always have everything they need to make their trip a memorable one. She enjoys the comradery of working within a team who all have the same goal of making the experience for the guests the best it possibly can be.

Name: Flynn Holton
Position: Stewardess
Nationality: New Zealander
Previous yachts: SY SEAHAWK 60m,
Description: Originally from the West Coast of Auckland, New Zealand, Flynn’s connection to the maritime world runs deep, shaped by her parent’s involvement in a superyacht refit company instilled a life a sea for her from an early age.
Flynn spent a year on a 60m luxury sailing yacht during its refit- rigging, interior and exterior. Back home, Flynn swum competitively for the Royal New Zealand Defense Force and worked as a barista before she made the move to Australia.

In her role as Stewardess, Flynn assumes a pivotal role in ensuring the seamless operation of the vessel. Flynn is in charge of provisioning, interior and housekeeping as well as delivering impeccable food and beverage service, consistently meeting the highest standards.
Flynn’s unwavering dedication ensures that guests receive the utmost care and attention throughout their journey.

When not on deck, Flynn loves to spend time sailing, hiking, doing yoga and exploring new places. She has a keen interest in photography and ocean conservation.

Name: Indiah Panizzutti
Position: Stewardess
Nationality: Australian
Description: Indiah brings a wealth of experience and expertise to her role as Deck/Stewardess. With more than two years of hands-on experience working on dive vessels and super yachts, she has honed her maritime skills and knowledge and this has helped Indiah excel on deck. She has worked as head stewardess on two charter yachts in the Gold Coast. Her journey into the world of high-end service commenced in 5 and 6-star day spas, where she worked as a therapist which intertwines with her skills as a stewardess.

As Deck/Stewardess, Indiah is in charge of exterior maintenance, as well as using her coxswain tickets to drive the tender. Additionally, she plays a pivotal role in interior duties such as turn downs, host duties and ensuring the impeccable service of food and beverages at the highest standards.

When she’s not on deck she’s in nature learning about her surroundings and finding fun facts and information about her pristine surroundings that she can share with guests on board to further enhance their experience.


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