Blue Horizon

Guests: 8 From: 21,200
Staterooms: 4
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Gallery

Accommodations

Sleeps 8 guests in 4 guest stateroom(s).
3 with Queen Bed(s)
1 with Twin Bed(s)

Details

4 queen berth guest cabins each with a private en-suite electric head, shower and sink/vanity. Starboard side heads have dry stall showers, port side heads have wet showers.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

BERTH SIZES:
All queen berths are 5’w X 6’6″L
Bunks: Top bunk 32″W x 75″L; bottom bunk 36″W x 75″L

Layout Diagram

Specifications

Guests 8
Staterooms4
# Of Crew 2
Length49.00 Ft / 14.00 m
Beam26 ft
Draft4.43 ft
Built - Refit:2022 - No Refit Date Set
BuilderBali Catamarans
Cruising Speed8kts

Watersports

Dinghy12'
Dinghy HP40HP
Paddle Boards2
Wakeboards1
Snorkeling gearYes
Inflatable, towable tubes1
Fishing GearYes
Scuba DivingYacht offers Rendezvous Diving only

Other Toys

Snorkeling Gear
Sublue Underwater Scooters
Subwing
(2) Stand Up Paddle Boards
Towable Water Tube
10 ft. Floating Dock
Fishing Gear

Pricing

From: 21,200
To:
29,500
Summer 2024
2 Guests 21,500
3 Guests 22,000
4 Guests 22,500
5 Guests 23,000
6 Guests 23,500

Winter 2024 to 2025
2 Guests 21,500
3 Guests 22,000
4 Guests 22,500
5 Guests 23,000
6 Guests 23,500

Summer 2025
2 Guests 21,500
3 Guests 22,000
4 Guests 22,500
5 Guests 23,000
6 Guests 23,500


Pricing Details

GENERAL NOTES: MINIMUM NIGHTS: 5 For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. 48 HOURS REQUIRED FOR TURNAROUND
Please Inquire for Tandem charters.LOCAL FARE: Includes 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person.HALF-BOARD: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinner ashore at client expense. Discount of $150 per person.CHRISTMAS/NEW YEARS: 7 night minimum. CHRISTMAS 2024: 1-8 guests @ $31,200NEW YEARS 24/25: 1-8 guests @ $33,800 - charter may not start prior to 12/28


PLEASE INQUIRE FOR FURTHER PRICING DETAILS

Crew Profile


Jamie & Thea
Jamie was born in Zimbabwe and started out working life in the field of electrical engineering and building construction. After leaving Zimbabwe in 1984 with his wife Thea and their young children, they lived for 11 years in the beautiful wilds and outdoors of Botswana. Subsequently they spent 8 years in Cape Town and here Jamie started following his dream and with friends and family began recreational sailing around the unpredictable African wild East and West coasts and off Cape Town. After landing a job as a Projects Manager in the UK, he and Thea moved to the United Kingdom where they have lived for 10 years. It was in these waters Jamie decided that a 9 to 5 job was not for him and so decided to pursue a professional sailing career in the yachting industry and in the process has sailed the strong tidal waters of the Solent off Portsmouth and Southampton and up the West and East coast of UK, including cross channel sailing to the Channel Islands, France and the Brittany coasts. He now holds the RYA Yacht Master Certification. In addition to sailing the coasts of South Africa, the U.K., he has also sailed briefly in the Bahamas and the Caribbean islands of St Vincent and the Grenadines.

Jamie’s electrical engineering, building and managerial background contribute to his captain’s skills, expert seamanship and in-depth understanding of the varied mechanical, electrical and digital systems aboard Yachts. Jamie also holds the PADI open water diving qualification and loves exploring the beauty below the waves.

Thea was born in South Africa and at a very young age moved to Zimbabwe, where she met and married Jamie. She pursued careers in retail merchandising, accounting and hospitality both in Africa and the UK. She has always loved cooking and whilst in Cape Town owned her own bistro. Thea loves sports and the outdoors, having played tennis and hockey at club level and enjoyed water skiing. Since moving to the UK, Thea took more interest in yachting, and immediately hopped on board with Jamie’s decision to pursue a sailing career and rekindled her love for cooking by attending the renowned Ashburton School of Cookery in Devon, England where she did the Mediterranean and Fish and Seafood courses. She is looking forward to putting her culinary and social skills to work for guests aboard BLOSSOM in the BVIs with her husband Jamie.

Jamie and Thea’s life experiences in Africa and the United Kingdom combined with their sailing, world travel and gourmet cooking, and not forgetting the best BBQ's / South African 'Braai's', and their warm hospitality, will guarantee you the vacation of a lifetime, every time, aboard the Luxury Catamaran BLUE HORIZON.

****CREW HAS BEEN FULLY VACCINATED FOR COVID-19****

Additional Information

The Bali 4.8 design was new to the market in 2020 and provided a fresh approach to sailing. The design is revolutionary in how space is accessed, with deliberate attention to flow and open space. It succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the “Bali garage door” that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complimented by the superior outfit of Blue Horizon. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Blue Horizon will accommodate 6 guests in 3 spacious queen cabins. She has a custom sun shade for the front of the yacht, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, subwing, wakeboard, water skis, 2 stand up paddle boards, towable water tube, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, Fusion 3 Bluetooth enabled sound system and Blue Horizon giveaways.

Destinations

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