Ebb & Flow

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YACHT DESCRIPTION

SLEEPS 6 GUESTS IN 3 GUEST STATEROOM(S).

KING BEDS 1

QUEEN BEDS 2

SPECIFICATIONS	VALUE
Guests	6
Staterooms	3
# Of Crew	2
Length	56 Ft / 17.1 m
Beam	31 Ft / 9.47 m
Draft	5 Ft / 1.53 m
Built - Refit:	2016 - 2021
Builder	Lagoon

ACCOMMODATION INFORMATION

The yacht sleeps up to six guests in three serene well-appointed cabins with expansive natural lighting and ocean views.
~Electric Head (Fresh Water Flush, Toilet Tissue Compatible)
~Dedicated Shower Stall (with wand and seat)
~Air Conditioned (with independent cabin controls)
~Deluxe Linens and bedding with Memory Foam
~Complimentary Toiletries
~Hair Dryer (x3), Straightener, Curler, LED Makeup Mirror
~Calming Oil Diffusers
~Work Desks
~Smart TV
~Fusion Stereo (with Bluetooth)
~USB Charging and 110V Outlet Adapters

WATERSPORTS

Dinghy	14FT
Dinghy HP	50hp
Paddle Boards	4
Single Kayaks	3
Double Kayaks	Yes
Adult Water-skis	Yes
Kids Water-skis	Yes
Wakeboards	Yes
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Scuba Diving	Onboard
Scuba Compressor	Onboard

OTHER TOYS
Complimentary Wing & Foil or E-foil lesson per guest OR one E-foil ½ day rental per CHARTERER and guests (rental conditions apply).

Wakeboard
Water Ski's (adult and kid's sets)
2 Person Towable Tube
Subwing
2 Sea Scooters
Stand Up Paddleboards with Kayak Conversions (3 Single, 1 Tandem)
Floating Mat (8'x5')
Neoprene Sport PFD's, Noodles, Pool Floats
Beach Games: Bocce, Frisbee, Football, Polish Horseshoes
Beach Lounging: 4 Helinox Beach Chairs, Large Beach Umbrella, Waterproof Speaker
Oko Living Premium Yoga Mats (x6)
Exercise Resistance Bands
Hammocks (x2)
Extensive Stock of Board and Card Games
Mermaid Tails (!!!)
Fish and Wildlife Identification Books, Local History Books, General Library
Sailing Instruction is recreational only

CREW PROFILE

Adam

Rosie

Rosie & Adam met in Croatia whilst both working as Yacht Captains. Their personal and professional relationships blossomed and they became the ultimate Crewed Yacht Team.

Adam grew up in Lancashire and was lucky to get into Dinghy Sailing from a young age. After completing his degree in International Computer Science, he soon realized that “office life” was not for him. Adam enjoyed the outdoor life and worked as a Watersports Instructor in the Mediterranean. Adam moved into the yachting industry in 2015 and worked as a Captain and Yacht Team Manager. He spent many years combining his summers working on yachts with winters’ managing hotels and bars in European Ski resorts. His love of cocktails blossomed here.

Rosie lives in Cowes, Isle of Wight, the home to UK sailing and therefore has been very fortunate to spend all of her life on the water. Rosie studied Fashion at University, however, was always drawn back to the sea! After Rosie completed her Yachtmaster Offshore in 2017, she decided to take a few months out of her office job to work as a Yacht Captain in Croatia, this was the moment Rosie knew a career in Yachting was for her! Rosie attended Professional Yacht Chef Training at Ashburton Chefs Academy and now uses her creativity in her food where she loves to use fresh and local ingredients whenever she can. During COVID times Rosie kept herself busy with a 16 week online pastry course and went on to write and publish her first cookbook app “Baking on Boats”

Rosie & Adam have been sailing the BVI since 2019 and now fondly call it home. They love to combine their love of adventure and passion for food which then creates an unforgettable experience for all guests who choose to travel with them.

Awards:
Best in Show (under 53”) at the 2023 CYS Fall Charter Yacht Show onboard a previous yacht.
Chef Rosie - Runner up of the Cocktail competition at the 2020 CYS Fall Charter Yacht Show onboard a previous yacht

SPECIAL INFORMATION

Take 10% off any 7 nights November 18 – 26, 2024 or January 7-31, 2025 with BVI itinerary.

YACHT DESCRIPTION
Ebb & Flow is a lavishly appointed and exceptionally well-maintained 2016 Lagoon 560, S2 Imagine Edition. This "fully loaded" yacht is an homage to classic sailing yachts, with full exterior teak decks that pair harmoniously with modern interior design and a focus on comfort throughout all spaces. The spacious main deck features a large saloon with panoramic views, a gourmet galley, and a dining area that seats up to 6 guests. The flybridge offers even more space to relax and unwind, with plenty of seating, sunbathing areas, and a wet bar. Additionally, a forward sunken settee increases the area for fun in the sun. Below deck, Ebb & Flow can accommodate up to 6 guests in 3 luxurious cabins. Each cabin has its own private bathroom, and the Owner's cabin even has its own walk-in closet. Whether you're looking for a relaxing getaway with friends or family, or an adventurous sailing vacation, Ebb & Flow is the perfect yacht for you.

ADDITIONAL INFORMATION

SAMPLE MENU

The Cuisine- Chef Rosie Kirk

BREAKFAST- served with fresh fruit, breads & pastries

Lobster Eggs Benedict
-Lobster, spinach, English muffin, hollandaise sauce
Breakfast Burgers
-Bacon, sausage patty, American cheese, hash brown, fried egg
Smoked Salmon or Bacon Toasts
-Smoked salmon, avocado, toast, roasted tomatoes, local leaves
Pan-cuterie
-Pancakes, fresh berries, nuts, maple syrup, nutella, crispy bacon
Bagel Platter
-Toasted bagels, smoked salmon, crispy bacon, avocado, egg, cream cheese

LUNCH

Bang Bang Fish Tacos
-Fish, avocado, jalapeño, radish, cabbage, salsa, cheese, sour cream, siracha mayo
Tuna with a Twist
-Ahi tuna, potatoes, egg, lettuce, spinach, tomato, onion, sun-dried tomato, capers
Quiche of the Day
-Quiche of the day, prosciutto & grilled peach salad, fresh Bread
Greek Platter
-Fried halloumi, lemon & garlic chicken, hummus, tzatziki, greek salad, olives, flatbreads,
Salmon Poké
-Teriyaki Salmon, spicy edamame, avocado, pickled ginger, seaweed salad, mango,
cucumber, sticky rice, cucumber, siracha mayo.

CANAPES & COCKTAILS

Bacon wrapped Jalapeños / Royal Mojito
Classic Charcuterie / Pear & Elderflower Gin Collins
Pork Gyoza / Mango & Coconut Daquiri
Seabass Ceviche / Kiwi Smash
Steamed Bao Buns / Aperol Spritz

DINNER

The Main Event
Red Snapper
-Pesto potatoes, garlic asparagus, roasted tomatos, basil oil
Chicken Roulade
-Goats Cheese, Pancetta, Potato Fondant, wilted spinach, parsnip puree, red wine jus
Rosie’s Red Curry
-Shrimp, cauliflower, mange tout, bok choi, coconut milk, coriander, peanut, jasmine rice
Duck Breast
-Hassle back potatoes, green beans, courgette, berry and red wine reduction, blackberries
Mahi
-Saffron Risotto, mango salsa, mango sauce, balsamic reduction

Something Sweet

Creme Brûlée of the Day
Gluten Free Chocolate Brownie with Italian Meringue and fresh berries
Cranberry and Orange Eton mess
Sticky Toffee Pudding with a Toffee Rum sauce and ice cream
Vegan Chocolate Orange Mousse

PRICING DETAILS
Ebb & Flow INQUIRE

Special

Take 10% off any 7 nights November 18 – 26, 2024 or January 7-31, 2025 with BVI itinerary.

Pricing

From: 27,630
To: 43,500
Summer 2024

2 Guests	31,000
3 Guests	31,500
4 Guests	32,000
5 Guests	32,500
6 Guests	33,000

Winter 2024 to 2025

2 Guests	31,000
3 Guests	31,500
4 Guests	32,000
5 Guests	32,500
6 Guests	33,000

Summer 2025

2 Guests	31,000
3 Guests	31,500
4 Guests	32,000
5 Guests	32,500
6 Guests	33,000

Winter 2024 to 2025

2 Guests	31,000
3 Guests	31,500
4 Guests	32,000
5 Guests	32,500
6 Guests	33,000

Pricing Details

5 night minimum. Please use the divide by 6 method.
Boat Requires 48hr Turns.
Any approved 24hr turns: +$750, boarding of vessel no earlier than 3pm. Non-commissionable.
BVI PORTS ONLY: Add $800 for any port other than Nanny Cay excluding Private Water Taxis delivered to bays after 2pm.
BVI Cruising Permits and License included. Other location fees will be extra. Inquire first.

Complimentary Wing & Foil or E-foil lesson per guest OR one E-foil ½ day rental per CHARTERER and
guests (rental conditions apply).

CHRISTMAS 2024
$41,500 1-6 guests Minimum 7 night rate.
Must end no later than December 27, 2024
Start date can be adjusted

NEW YEARS 2024/25
$43,500 1-6 guests Minimum 7 night rate
Must begin no earlier than December 29

HALFBOARD RATES
Local Fare Delight (7/5/5 BREAKFAST/LUNCH/DINNER):
$150 off per person
2 lunches and 2 dinners ashore at client expense
Does not combine with child discounts

CHILD DISCOUNT
$250 off for each child age 13 and under.
Does not combine with Local Fair Delight discount**
Not available for Thanksgiving, Christmas or New Year
Age is based on the charter date, not the date of booking**
Max discount: 4 children**
Not to be combined with any other discount

Sleep Aboard
Valid on charters 7 nights or longer only.
$2,700 Sleep aboard the night before the charter departs, non-commissionable rate.
Guests arrive at the yacht at 5pm. Vessel departs at noon.
Includes welcome appetizers, welcome cocktails, and a continental breakfast.
Excludes open bar or open coolers; cooler can be stocked for an additional fee.
Dinner is ashore at clients expense.
Continental breakfast provided next morning at 8am
**48 hr turn rule applies for day of boarding

Ebb & Flow

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