Just Enough

Guests: 11 From: 139,000
Staterooms: 5
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Gallery

Accommodations

Sleeps 11 guests in 5 guest stateroom(s).
2 with King Bed(s)
2 with Queen Bed(s)
1 with Twin Bed(s)
1 with Pullman Bed(s)

Details

REFIT 2018 – new awnings, new exterior cushions, upgraded AV system with 11 Apple TV’s, PLEX Media Server with over 1,000 movies, PlayStation 4 (PS4), new carpet throughout, new granite on outside bar area. interior marble re-polished, new linens, towels, china, crystal.
Salon: The salon is full beam featuring a 46” state of the art theater with edge lit LCD screen and comfortable lounge arrangement to port. Formal dining for 12 is situated further forward with open plan layout. A day head is easily accessed just forward of the dining area.

The Galley is accessed to port of the formal dining area and features a stew pantry/ service area.

Main deck forward:
The Master Suite with a King size bed. The en suite features Italian marble floors and counters, Jacuzzi tub, walk in shower, double sinks and private toilet with bidet.

Lower Deck:
Guest Staterooms 2 guest staterooms amid ship (King and Twin w/ pullman) and another 2 guest staterooms (Queens) below aft. Each cabin offers iPod docking stations and full AV entertainment with flat screen TV’s.

*Each guest stateroom has en-suite facilities with Jacuzzi tubs and integrated showers. Mini- self service refrigerators are installed in each guest room. All guest areas and staterooms offer flat screen TV’s satellite service, Kaleidescape, Blue Ray systems and iPod connectivity.

Bridge Deck:
The Sky lounge features a full bar with stool seating, game table, corner sofa arrangement and 55” edge lit LCD TV. Al fresco dining and seating aft provides an alternate setting to the formal dining below while further aft of this is a perfect cocktail seating area. Up another level on the Sun Deck with Jacuzzi and sun loungers.

Foredeck:
Entering the foredeck via the forward bridge area are two large sun beds to port and starboard – this private guest spot is still away from the lower foredeck working area where the smaller jet tender and waverunner are situated.

Layout Diagram

Specifications

Guests 11
Staterooms5
# Of Crew 8
Length141.00 Ft / 43.00 m
Beam6.38 ft
Draft2.27 ft
Built - Refit:2012 - 2018
Builder.
Cruising Speed12

Watersports

DinghyWalker Bay Generation 450 tender. new 2018
Dinghy HP450
Paddle Boards2
Adult Water-skisYes
WakeboardsYes
WaveRunners2
Snorkeling gearYes
Inflatable, towable tubesYes
Fishing GearYes
Scuba DivingYacht offers Rendezvous Diving only

Other Toys

(2023) 34' Boston Whaler Vantage
2 x Yamaha Waverunner EX SPORTS35 - 2021
1 x 16' Walker Bay Generation 450 tender - 2018
Tri-deck water slide - 2015
1 x Floating Swimming Pool
2 x 2019 Sea Bobs
2 x SUP Paddleboards
Fishing Gear
Snorkeling equipment
Towable Toys: wakeboard, water skis, inflatable toys
Boogie Boards
Board Games
Beach picnic setup


Pricing

From: 139,000
To: 149,000

Pricing Details

A minimum of 10 nights is required for bookings over Christmas or NYE.
High season rates apply to New Years, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted.
For less than a week please divide the weekly rate by 6
35% APA is standard
A security deposit may be requested for corporate charters

High Rate - $149,000/week + all other expenses
Low Rate - $139,000/week + all other expenses

Tax Status:
Commercial yacht
VAT and/or local taxes applicable according to the cruising area

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.

Guest Reviews:

“The best 36 hours we have ever had!” Sincerely, [Client’s name]” – Charter Client July 2022

“We had an awesome time! The crew was so wonderful! Just can’t say enough about them. Just the right amount of activities and relaxation. Food was fabulous. Thank you for the part you played with putting this trip together for us. This was a perfect way for our family to reconnect after the long year of socially distancing. Yours truly, [Client’s name]” – Charter Client June 2021


PLEASE INQUIRE FOR FURTHER PRICING DETAILS

Crew Profile


Austin McClure

Christiana Goosh
Austin McClure - Captain - American
From the keel up, Austin knows boats and how they operate. As a Merchant Marine and graduate of Texas A&M Maritime Academy with a Bachelor’s degree in Marine Transportation, he received extensive training on vessels and life at sea. Austin currently holds a USCG 1600GRT Master license. Austin has a passion for the sea and all the adventure within it. He has traveled the world aboard many types of commercial vessels such as Jones Act ships, OSVs, and offshore tugs. As Austin transitioned into the sunnier side of the industry, he has been in command of chartered sail and motor yachts up to 150’. His travels have taken him to places and ports around America as well as all over the Caribbean, Hawaiian and Micronesian Islands, Philippines, Singapore, Panama Canal, Middle East, and Black Sea. With Austin’s competency in seamanship and hospitality, he is ready to take you anywhere and deliver world class customer service.

Christiana Goohs – Chef – American
Born and raised in DC, Christiana Goohs grew up in a family who had a deep appreciation for food. As her passion for cooking grew, Christiana attended the Culinary Institute of America where she graduated with an Associates in Pastry Arts and Bachelor’s in Business Management. With all of her travels through Europe and Asia it is no surprise to find most of Christiana's favorite dishes are internationally influenced. It was at the CIA that she discovered her love of wine – after working as a chef for multiple fine dining and Michelin star restaurants around the world, she cut her teeth at a Washington, DC wine bar and ultimately passed the Sommelier exam and WSET level 3 in wine. Currently, she utilizes her wine knowledge to help guests pair their meals with specific bottles. Christiana's enthusiastic energy, innovative menu, and top-notch cooking ability allows her to provide her guests an extraordinary vacation and dining experience onboard.

Destinations

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