MYRA
VIEW PHOTOS| SPECIFICATIONS | VALUE |
|---|---|
| Guests | 12 |
| Staterooms | 6 |
| # Of Crew | 6 |
| Length | 98 Ft / 29.9 m |
| Beam | 25.0 Ft / 7.64 m |
| Draft | 9.0 Ft / 2.75 m |
| Builder | EGE YAT |
| Built - Refit: | 2003 - 2022 |
| Cruising Speed | 10 knots (nautical miles per hour) |
Four double guest cabins are forward of the salon, while two twin guests cabins are aft of the salon all with private bathrooms
| Dinghy | 5,20 |
| Dinghy HP | 60 |
| Paddle Boards | 3 |
| Double Kayaks | 1 |
| Adult Water-skis | 2 |
| Wakeboards | 1 |
| Snorkeling gear | Yes |
| Scuba Diving | Yacht offers Rendezvous Diving only |
Tender Zodiac Open 5.5 m 40 HP engine
SUP (2)
Sea wings (2)
Inflatable Kayak for 2 pax (1)
Inflatable platform 5m x 3m (1)
Water Skis (2)
Wakeboard (1)
Fishing equipment (1)
Snorkeling gear (8)
Board games
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Captain: Sinan Oner
Sinan is the Captain of Myra, welcoming guests on board with over 15 years of hands-on maritime experience. He began his journey at sea in 2006 as a deckhand, steadily building deep knowledge of seamanship, vessel handling, and onboard operations through years of dedication and hard work. In 2014, he was promoted to Captain, a role in which he continues to combine professionalism, calm leadership, and a strong focus on guest comfort and safety. Sinan is known for running a smooth and well-organized operation on board, ensuring every charter is both safe and enjoyable, with attention to detail and a friendly, approachable presence that puts guests at ease. Fluent in both English and Turkish, he communicates effortlessly with international guests and crew, creating a welcoming and well-coordinated atmosphere throughout each voyage. His experience, reliability, and guest-oriented approach make him a trusted presence on board, committed to delivering memorable and relaxed cruising experiences for everyone on Myra.
First Mate/Engineer: Mattia Osmanaj
Mattia's passion for the sea naturally led him to a career in the yachting industry. After studying at a Nautical Technical Institute and gaining hands-on experience in marina operations, he built a strong understanding of vessel care, mooring procedures, and the day-to-day operations that keep yachts running smoothly. Enthusiastic, dependable, and always eager to learn, Mattia brings a positive attitude and strong work ethic to every charter. He enjoys working as part of a team and adapts easily to the fast-paced environment on board, ensuring guests receive attentive support while helping maintain the yacht to the highest standards. Committed to developing his skills and growing within the industry, Mattia takes pride in every task he undertakes and is dedicated to creating a seamless and enjoyable experience for everyone on board. Mattia is a native Italian speaker and also speaks English.
Chef: Dario Xhafa
Dario is a motivated and talented chef aboard MYRA, bringing valuable experience from professional kitchens across Italy and an international season in the Caribbean. Passionate about Mediterranean and international cuisine, he creates fresh, high-quality dishes with attention to detail and presentation. Fluent in Italian and English, Dario works seamlessly with guests and crew, adapting to different preferences while maintaining the highest standards of quality and hygiene. His professionalism, positive attitude, and dedication ensure a memorable dining experience on board.
Chief Stewardess: Federica Carrain
Federica brings over a decade of luxury hospitality experience to her role as Chief Stewardess aboard Myra, delivering exceptional service tailored to the yachting environment. With an international background across Europe, the Caribbean, Australia, and New Zealand, she has honed a refined approach to guest care, ensuring seamless daily operations, elegant service, and a welcoming onboard atmosphere. Her strong leadership skills are complemented by hands-on experience in team coordination, interior management, and provisioning oversight, maintaining the highest standards of presentation throughout the vessel. Fluent in Italian, English, French, and Spanish, Federica communicates effortlessly with a diverse, high-end clientele, anticipating needs and adapting to each guest’s preferences. Known for her calm efficiency, discretion, and warm professionalism, she creates a polished and harmonious onboard environment, consistently delivering a bespoke, five-star yachting experience.
Stewardess: Carola Grasso
Carola is a motivated and professional Stewardess aboard Myra, bringing a strong foundation in hospitality and a natural aptitude for guest service. Raised in a family business within the hospitality and retail sectors, she combines polished communication skills with discretion, efficiency, and meticulous attention to detail. Fluent in Italian and English, Carola communicates effortlessly with guests and crew, ensuring clarity and warmth in every interaction. Calm, balanced, and team-oriented, she thrives in dynamic environments, adapting effortlessly to new situations while maintaining a welcoming and high-standard onboard atmosphere. Her positive and easy-going nature, paired with independence and adaptability, ensures seamless collaboration with both guests and crew. Dedicated to developing her career in yachting, she is committed to delivering an exceptional and professional experience at all times, consistently contributing to a refined and enjoyable onboard environment.
Deckhand: TBA
High Season: Euro 30000 per week (June 15th - Sept 15th)
Low Season: Euro 25000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 30%)
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees: Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption + 6,5% VAT.
*Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.