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George Margaritis
Captain: George Margaritis
Captain George, a seasoned maritime professional, completed his education at Nautical High School in Piraeus and has been navigating the seas with expertise ever since. Born in 1976, he brings a wealth of experience to the helm of Nomad II. His maritime journey began as a deckhand, and over the years, he has ascended to the role of captain on various yachts. With a comprehensive understanding of nautical operations, Captain George ensures the smooth sailing and safety of Nomad II. Fluent in both Greek and English, he seamlessly communicates with his crew and international guests and caters to every need. He is hard working, professional and a great team leader! Captain George's dedication to maritime excellence together with his extensive background make him an invaluable leader aboard Nomad II, providing his guests with an unforgettable and enjoyable sailing experience.
Chef/Steward: Panagiotis Mouchas
Panagiotis Mouchas is a motivated and experienced chef, dedicated to providing a memorable customer experience. He completed his culinary training at Le Monde Culinary School in Athens in November 2012. Since 2016, Panagiotis has been working as a chef de partie in Athens and Nea Erythrea, and has held positions as sous chef and head chef in Mykonos and Romanos, respectively, specializing in Mediterranean cuisine.
With a solid background in kitchen management, menu planning, and cost control, Panagiotis strives for continuous improvement and faces challenges with passion. His key skills include creating innovative recipes, effective kitchen management, verifying food quality, and cooking consistent, high-quality dishes. Panagiotis is adept at analytical thinking and food creativity, utilizing seasonal ingredients, and staying attuned to customer trends to enhance the dining experience.