Gallery
Accommodations
Sleeps 8 guests in 4 guest stateroom(s). | |
4 with Queen Bed(s) | |
1 with Pullman Bed(s) |
Details
PIXIE has 1 master cabin that accommodates 8 guests and has a desk area, a full bathroom with a double sink, and two entrance points (one entrance from the inside of the boat and the other from the foredeck jacuzzi area). Two queen-sized guest cabins with private bathroom. One cabin with up and down beds and private bathroom
Layout Diagram

Specifications
Guests | 8 |
Staterooms | 4 |
Length | 67.00 Ft / 20.00 m |
Beam | 32.2 ft |
Draft | 5.8 ft |
Built - Refit: | 2022 - [] |
Builder | FOUNTAINE PAJOT |
Cruising Speed | 9 |
Watersports
Dinghy. | Highfield 4,60 M |
Dinghy HP | 60 |
Paddle Boards | 2 |
Double Kayaks | 1 |
Wakeboards | Yes |
Snorkeling gear | Yes |
Inflatable, towable tubes | Yes |
Fishing Gear | Yes |
Scuba Diving | Yacht offers Rendezvous Diving only |
Other Toys
Highfield 4,60 with 60 HP outboard
SUP (2)
Kayak - 2 pax (1)
Wakeboard (1)
Fishing gear
Towable couch
Snorkeling Equipment
Sea Scooter - Scubajet (2)
SUP (2)
Kayak - 2 pax (1)
Wakeboard (1)
Fishing gear
Towable couch
Snorkeling Equipment
Sea Scooter - Scubajet (2)
Pricing
From: 30,500
To: 40,500
To: 40,500
Pricing Details
RATES 2023
Period A (July-August) EURO 40500/week
Period B (June - Sept) EURO 38000/week
Period C (October - May) EURO 30500/week
+ VAT + APA 20%
VAT 6,5% for 2023, VAT 13% for 2024 bookings
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Cyclades (1500 EUR), Except Santorini*
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Period A (July-August) EURO 40500/week
Period B (June - Sept) EURO 38000/week
Period C (October - May) EURO 30500/week
+ VAT + APA 20%
VAT 6,5% for 2023, VAT 13% for 2024 bookings
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Cyclades (1500 EUR), Except Santorini*
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
PLEASE INQUIRE FOR FURTHER PRICING DETAILS
Crew Profile

CAPTAIN: Vangelis Atzemian
" During my overall exposure at sea, as a sailing athlete and coach, I have had the opportunity, not only to practice a sport or a profession, but also develop both personally and professionally, utilising every experience towards a diverse skillset.
I have been a sailing coach for 20 years, a job that proved to be extremely challenging and like every great challenge, it left me with a tonne of experiences. I have learned to value the power of a team, while in the meantime I obtained the skill to manage people by means of driving them to work in harmony by promoting a sense of initiative and unity.
As an athlete I am highly determined, resilient, self-motivated and self-disciplined. Although my experience bears a strong sense of perfectionism, since winning championships requires attention to detail, I have learned that being open-minded allowed me to operate with flexibility and versatility and adapt to the changing circumstances and challenges the sea has to offer.
As a person, I am equipped with great communication and social skills, I am familiar with working under pressure and withstand the physical demands of the job, even at times when things can be difficult and the hours long.
Driven by my passion and my insatiable love for the professions of the sea, I bring these skills and the same quality of service to my client, I am a person with a strong work ethic, working with diligence, confidence, and purpose. "
Qualifications : STCW10 | Powerboat Level 2 | First aid certificate | Yacht master offshore 200Gt | VHF Short range certificate
EDUCATION:
Sports sciences diploma
Children Psychology
Training and development officer from the World sailing association
Schools Management and Administration diploma
Chef: KONSTANTINOS MANTIKOS
Konstantinos, born in 1987, is from Athens with family ties to the beautiful island of Leros in the Dodecanese. After graduating from the French Lycée Léonin in Athens, he took to the sea and spent many seasons as a deckhand before pursuing a degree in the Culinary Arts from Le Monde, graduating in 2015. After 4 years as a chef in restaurants throughout Greece, Konstantinos began as a chef on motor yachts and catamarans in 2019. He is passionate about Mediterranean cuisine- especially Greek- and with the incredible local seafood, he loves fresh fish tartar and ceviche. On Pixie, he is excited to spoil guests on their holidays while they explore the beautiful Greek islands.
Languages: Greek, English, and French
Deckhand: Sakis Tsopelakos
Sakis was born in Athens in 1981. He graduated as a Cook from the National School of Tourism, and he worked in customer service as a sous chef for several years. Sakis used to be a water ski athlete and now he is a Water Ski instructor. He holds also an Open Sea Sailing Certificate along with his motor boat license. He is a highly active person who enjoys water sports, yoga, and swimming. Sakis is eager to help and offers incredible service to the guests making their charter trip an unforgettable experience!
Additional Information
S/Y PIXIE is a Fountaine Pajot Alegria 67, she is a remarkably beautiful and comfortable sailing catamaran designed by Berret Racoupeau Yachts Design for the most discerning sailors. Its incredibly spacious flybridge provides unrivaled comfort, and its bow cockpit, which features a separate Jacuzzi zone, symbolizes a lifestyle worthy of the best.
S/Y PIXIE boasts extraordinary performance characteristics for a catamaran of its size, including good handling and the ability to sail on sharp courses.
When boarding S/Y PIXIE, everyone anticipates huge, useful spaces, but , reality genuinely exceeds expectations. The exquisite interior features softer and more asymmetrical lines in accordance with modern design trends.
Notable is the bathing platform, which is ideal for cocktails and lounging at sea level.