Sand Star

Guests: 6 From: 13,650
Staterooms: 3
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Gallery

Accommodations

Sleeps 6 guests in 3 guest stateroom(s).
3 with Queen Bed(s)

Details

Interior
3 Double Cabins
3 Private in suite heads with showers
Air Conditioning & Cabin fans
Large sitting/dining area
(integrated cockpit/salon)

Layout Diagram

Specifications

Guests 6
Staterooms3
# Of Crew 2
Length50.00 Ft / 15.00 m
Beam28 ft
Draft4.7 ft
Built - Refit:2009 - Continuous
BuilderLagoon
Cruising Speed8 kts

Watersports

Dinghy11ft
Dinghy HP25 HP
Paddle BoardsYes
Double KayaksYes
WakeboardsYes
Snorkeling gearYes
Fishing GearYes
Scuba DivingYacht offers Rendezvous Diving only

Other Toys

Standup Paddleboard
ASA Sailing & Navigation Instruction Courses Available
Shaded Flybridge
Forward Cockpit seating just aft of the Trampolines
Aft Cockpit with Wet bar & Drink Fridge

Pricing

From: 13,650
To:
17,850
Winter 2023 to 2024
2 Guests 13,650
3 Guests 14,700
4 Guests 15,750
5 Guests 16,800
6 Guests 17,850

Summer 2024
2 Guests 13,650
3 Guests 14,700
4 Guests 15,750
5 Guests 16,800
6 Guests 17,850

Winter 2024 to 2025
2 Guests 13,650
3 Guests 14,700
4 Guests 15,750
5 Guests 16,800
6 Guests 17,850

Summer 2025
2 Guests 13,650
3 Guests 14,700
4 Guests 15,750
5 Guests 16,800
6 Guests 17,850


Pricing Details

All-Inclusive
*Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back
*A dedicated crew of Captain and Chef/First Mate
*Air-conditioned Queen Cabins with en suite bathroom/shower
*All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert
*Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day)
*Equipment for fishing, kayaking, paddleboarding, and snorkeling

(Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.)

**Unlimited local alcoholic beverages (all the Belizean alcohol you can manage and then some!):
- Indulge in Belize's flavors with our selection of local beers and rum-based cocktails crafted from an assortment of homegrown rums. For a touch of Latin American sophistication, we also offer wines from Argentina and Chile to accompany your dinner.

**Imported alcoholic beverages:
- We highly recommend you stock up on imported liquor or wine at either of the duty-free stores conveniently located near the baggage claim inside the Belize International Airport. Our personal favorite is Premier.
- The limit is 4 liters of liquor or spirits per person or 6 bottles of champagne or wine per person.
- They can also securely package it for you.

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Notes
*Festive | December 19th - January 5th (MinLOS 7 Nights); Contact Us for Rates.
*Nightly Rates are in US Dollars and subject to 10% tax.
*Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$700.00.
*Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$500.00.

Our standard check-in time is noon, and our check-out time is 11 AM.


PLEASE INQUIRE FOR FURTHER PRICING DETAILS

Crew Profile



Lavonne Brown

Christie Gentle
We appreciate and understand the importance of crew designation and clear communication with guests; however, we will confirm the actual crew 30 days before arrival. We reserve the right to change/reschedule the crew based on operations.


Lavonne Brown

Affectionately known as “V,” Lavonne grew up in the Carolinas, enjoying and exploring rivers and the Appalachian Mountains. Later she fell in love with all things ocean – sailing, scuba diving, snorkeling – adventuring, and traveling after moving to Key West, Florida, over 18 years ago, where she lived aboard her monohull sailboat, Restless Ketch, for 6 years.

While cruising the Caribbean, she explored Belize’s azure waters and spectacular marine “rainforests” and slowly made it her seasonal home. She enjoys sharing her love of the sea, her passion for life, and the invaluable experiences she has gained over the years – everything from child counseling to teaching scuba diving as a PADI-certified instructor to working in restaurants and working with animals. She has done it all!

Lavonne has her RYA/MCA Yachtmaster License, USCG Captain’s License, and ASA Instructor Certificate. For those of you interested in learning how to sail, she can’t wait to help you complete your ASA Sailing Certification Courses!

V looks forward to meeting you, showing you the freedom and relaxation that only “being at sea” provides, and treating you to all the wonderful experiences Belize offers.

Christie Gentle

Christina Gentle is a Belizean originally from the small northern community of Corozal. Having managed a popular restaurant and bar in San Pedro, her passion is cooking and wowing guests with her gourmet twists on local cuisine. She is also becoming skilled at spear fishing and is giving the guys a run for their money!

Christie is a big people person and a gracious host to our guests, which is why many repeat guests request her repeatedly.

Destinations

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