Gallery
Accommodations
Sleeps 6 guests in 3 guest stateroom(s). | |
3 with Queen Bed(s) |
Details
1 master cabin with queen berth, lounge area and en-suite bath, electric toilet and a stall shower. Individual A/C control for guest comfort. Cabin is equipped with TV.
2 x queen cabins each with en-suite bath with electric toilet and stall showers. Both have individual A/C controls for guest comfort. Cabin is equipped with TV.
Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.
Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.
Layout Diagram

Specifications
Guests | 6 |
Staterooms | 3 |
# Of Crew | 2 |
Length | 50.00 Ft / 15.00 m |
Beam | 26.5 ft |
Draft | 5.3 ft |
Built - Refit: | 2019 - No Refit Date Set |
Builder | Leopard |
Cruising Speed | n/a |
Watersports
Dinghy | 14' Center Console |
Dinghy HP | 30hp |
Paddle Boards | 2 |
Single Kayaks | Yes |
Wakeboards | Yes |
Snorkeling gear | Yes |
Inflatable, towable tubes | Yes |
Fishing Gear | Yes |
Scuba Diving | Yacht offers Rendezvous Diving only |
Other Toys
Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.
Tubes
Floating mat
2 Stand-Up Paddle boards
1 Kayak
Selection of snorkeling gear for all guests
2 Sea scooters
3 Fishing rods, basic lures and tackle
Noodles
Floaties/Tubes
Board Games - Mexican Train, Scrabble, Cribbage
Tubes
Floating mat
2 Stand-Up Paddle boards
1 Kayak
Selection of snorkeling gear for all guests
2 Sea scooters
3 Fishing rods, basic lures and tackle
Noodles
Floaties/Tubes
Board Games - Mexican Train, Scrabble, Cribbage
Pricing
From: 21,700
To: 27,000
Winter 2023 to 2024
Summer 2024
Winter 2024 to 2025
Summer 2025
To: 27,000
Winter 2023 to 2024
2 Guests | 22,000 |
---|---|
3 Guests | 22,500 |
4 Guests | 23,000 |
5 Guests | 24,500 |
6 Guests | 25,000 |
Summer 2024
2 Guests | 22,000 |
---|---|
3 Guests | 22,500 |
4 Guests | 23,000 |
5 Guests | 24,500 |
6 Guests | 25,000 |
Winter 2024 to 2025
2 Guests | 22,000 |
---|---|
3 Guests | 22,500 |
4 Guests | 23,000 |
5 Guests | 24,500 |
6 Guests | 25,000 |
Summer 2025
2 Guests | 22,000 |
---|---|
3 Guests | 22,500 |
4 Guests | 23,000 |
5 Guests | 24,500 |
6 Guests | 25,000 |
Pricing Details
***********************************************************************************
SEA DOG WILL BE AVAILABLE FOR CHARTERS IN GRENADA AND THE GRENADINES.
AUGUST 12TH - OCTOBER 7TH, 2023
************************************************************************************
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.
CRUISING FEES:
BVI Cruising Fees are included
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $25,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $27,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
SEA DOG WILL BE AVAILABLE FOR CHARTERS IN GRENADA AND THE GRENADINES.
AUGUST 12TH - OCTOBER 7TH, 2023
************************************************************************************
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.
CRUISING FEES:
BVI Cruising Fees are included
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $25,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $27,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
PLEASE INQUIRE FOR FURTHER PRICING DETAILS
Crew Profile

MEET THE CREW
Captain: Mike Marier
Chef/First Mate: Julie Marier
November 1 2023 -1 April 30th 2024
Mike and Julie met soon after high school and have been inseparable ever since. While raising their family, Mike & Julie took family vacations up north which always meant time on the water boating, fishing, skiing, biking and lots of great memories with the family. They also traveled to tropical destinations to escape the cold winter months. When they took a family trip to the Virgin Islands they knew they would be back for good at some point. They bought a sailboat in Florida after their family was raised, spent time there and made the jump to come back to the islands after selling their home and everything they owned in 2019. They have run successful charters in the Virgin Islands ever since.
Mike grew up in the land of 10,000 lakes and took full advantage of as many opportunities as he could to hit the lakes.
As a boy and young man he spent many summers up north at the family cabin taking advantage of all water sports. It’s here that Mike developed his love of being on the water. Mike has been an entrepreneur most of his life and has, along with Julie run a personal training business, owned a fitness center and worked in the oil fields. In his free time, Mike enjoys working out, reading and 'wrenching' on things. Mike looks forward to showing his guests a great time and all the amazing experiences the islands have to offer.
Julie was born in Minnesota and moved to California as a young girl. It was then that Julie fell in love with the ocean and the peace and serenity it brought her.
Julie’s love of cooking and food started at a young age as her mother was a wonderful cook and teacher and had Julie in the kitchen with her. Because of her early start, Julie worked in the service industry in many different fields after moving back to Minnesota. Julie loves to cook a wide range of foods but her favorites are comfort style, using fresh local ingredients. Julie’s hobbies are crocheting, cooking, working out with Mike and people watching :).
Julie looks forward to having you and your family join them for an unforgettable experience. They hope to help others create lasting lifetime memories in their dream destination.
Captain: Nick Wilson
Chef/First Mate: Kate VanVorst
May 1st - september 30th, 2024
Captain Nick has spent more of the last 20 years on the water than on land. He began his cruising career at the age of 20 in southern California, sailing an engineless 27-ft monohull from San Diego to the Sea of Cortez. After a decade of learning to sail and kiteboard while working as an engineer, he sailed to Hawaii single handed to pursue a career on the water as a Captain. He has driven thousands of charters and tours on everything from high-powered zodiacs to an 87-ft replica paddle wheel. In 2017, he took a sabbatical to prepare his own boat for sailing to the South Pacific, where he spent 6 months in the Marquesas and Tuamotus.
Kate grew up on the coast of Delaware and has loved being in and on the water from a very young age. She has spent the majority of her adult life in North Carolina, where she earned a degree in Parks, Recreation and Tourism Management. Her catamaran experience also began in college, working as logistics manager and first mate for a liveaboard summer camp based in St. Maarten. Her cooking and service experience has included high volume beach bars, fine dining restaurants and private country clubs.
Kate and Nick met in St.Thomas, where they both relocated for work during the pandemic. After a successful charter season, they decided to take a season off and invest in their own boat. In 2022, they sailed Calypso, their 32’ monohull more than 4,000 miles from North Carolina to Grenada.The trip solidified their love for Caribbean cruising, and they look forward to running charters again on Sea Dog in 2024.
Additional Information
CHARTER BOAT OF THE YEAR - CRUISING WORLD
Lounging around on the flybridge a few steps removed from the helm station on a breezy afternoon in the Virgin Islands is pretty darned enjoyable. In fact so is strolling about the boat and taking in the expansive views from numerous vantage points. On this boat, the great outdoors literally pour into the saloon and sleeping cabins thanks to the wall of glass and overhead skylight that spans the saloon.It offers one master cabin with queen berth, lounge area, en-suite bath and equipped with TV and two additional spacious queen cabins each with en-suite bath.