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Giorgos Benis
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Nancy Fakidi
Captain: Giorgos Benis
George is an experienced maritime professional holding an MCA/RYA Yacht Master Offshore certification up to 200GT, along with a Motor Boat Operator license. With over 30 years of expertise in the yacht charter industry in Greece, George has navigated more than 100,000 nautical miles. His career began in 1995, specializing in high-performance boats for charter.
Growing up in a coastal town, George developed a passion for sailing from a young age, starting at six years old. In 1988, he completed postgraduate studies in mechanical engineering and served in the navy, contributing to his comprehensive understanding of marine operations.
George's diverse background includes several years of instructing in nautical clubs, where he taught offshore sailing and diesel engines. In 2010, he and his older brother founded the Offshore Sailing Training Center in Volos, named after their legendary sailing boat, Himera.
For the past five years, George has dedicated his expertise exclusively to crewed charters. A proud father of four young boys, he is fluent in both Greek and English, adding effective communication to his list of skills.
Previous Yacht: Aether
Chef Konstantinos Chasiotis
Born in 1991, Chef Konstantinos is a seasoned professional with over a decade of experience in various restaurants across Greece, its islands, and Germany. His culinary journey began in 2013 as a barista, where his passion for the service industry blossomed, leading him to pursue a career as a cook. In 2019, he earned a Bachelor's degree in Culinary Arts and has since ascended the ranks from cook to Sous Chef, Chef de Cuisine, and now Executive Chef. His responsibilities include planning and directing food preparation, modifying menus to meet quality standards and different preferences, estimating food requirements and costs, and supervising kitchen staff. Konstantinos is renowned for creating high-quality dishes that excel in both appearance and taste, and he excels in inventory tracking and ordering supplies. He has participated in numerous seminars and masterclasses, specializing in fish preparation, fermentations, and slow cooking, with a particular focus on Greek cuisine. A highlight of his career was his participation in the Greek TV show Masterchef, where he ranked among the top 15 contestants. Known for his communicative and team-oriented personality, creative-critical thinking, and adaptive character, Konstantinos is proficient in meal preparation, initiative, flexibility, attention to detail, and menu writing. Even though that this will be his first time working on a yacht, he embraces the challenge and is excited and eager to create memorable culinary experiences for his guests on board. He speaks both Greek and English.
Stewardess/Deckhand: Anastasia (Nancy) Fakidi
Nancy is a distinguished world-class athlete with over 15 years of remarkable achievements in Dinghy Sailing. She has consistently secured podium positions in European and World Championships, showcasing her prowess in the sport. Introduced to sailing by her parents at the tender age of six, Nancy quickly developed a deep passion for the sea. From 2007 to 2021, she served as a key member of the Hellenic National Sailing team, and in 2019, she transitioned to the Hellenic Pro-Olympic Sailing team. Demonstrating a seamless blend of athletic excellence and business acumen, Nancy pursued a career in the yachting industry. Today, she holds a BSc in Maritime Studies, along with certifications in STCW, Offshore Sailing, and Power Yacht operations. Nancy firmly believes in building success from the ground up, reflecting her humble, disciplined, highly motivated, and exceptionally hardworking nature. Collaborative by inclination, she thrives as part of a team while embracing the opportunity to travel worldwide. Fluent in both Greek and English, Nancy brings her multifaceted skills and international perspective to the yachting industry.
Previous Yacht: Aether