Ahalya

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YACHT DESCRIPTION

SLEEPS 8 GUESTS IN 4 GUEST STATEROOM(S).

KING BEDS 1

QUEEN BEDS 3

SPECIFICATIONS	VALUE
Guests	8
Staterooms	4
# Of Crew	3
Length	60 Ft / 18.3 m
Beam	32.7 Ft / 9.99 m
Draft	6.5 Ft / 1.99 m
Builder	Sunreef Yachts
Built - Refit:	2025 - No Refit Date Set
Cruising Speed	10 knots

ACCOMMODATION INFORMATION

A 5-star luxury ocean resort, AHALYA comfortably accommodates 8 guests in the opulent master suite with a walk-in closet and 3 spacious elegant guest cabins all ensuite, with separate cabins for crew. The crew of three (captain, chef & stewardess), all trained professional with experience in their fields, will make You feel like you are on your own yacht and make sure you have the privacy but still be catered to. AHALYA has the layout with the master cabin, full teak deck, carpets in all cabins, a wide selection of water toys and crew of three offers fantastic vacation solution for guests looking for comfort and luxury.

WATERSPORTS

Dinghy	Rib ZAR 49 SPORT LUXURY
Dinghy HP	70 hp
Paddle Boards	2
Double Kayaks	1
Adult Water-skis	Yes
Kids Water-skis	Yes
Wakeboards	Yes
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Fishing Gear	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

OTHER TOYS
TECHNOGYM BENCH with the exercise app

CREW PROFILE

Božo Pavlović

Marko Matei

Marina Andrijašević

CAPTAIN BOŽO PAVLOVIĆ (Born 1982)
With the degree from the University of Physical education and sport, majoring in SAILING, Bozo can teach You everything about the skill and art of sailing. During his student time, Bozo supported himself working as a skipper on different yachts up to 50bt, gaining experience that will lead him to a permanent captain position on the new SUNREEF YACHT MODEL SUREEF 50 SOLITAIRE. Last few winters Bozo spent employed as the Physical Education teacher in elementary school in his hometown of Ploce, Croatia.
Captain Bozo absolutely loves his job and takes pride in his work, He is extremely hard-working, displaying both a committed and flexible approach with strong people skills. He has an outgoing personality, is good with children, and always a great disposition. His interests include sport, traveling, and underwater photography.

Languages: English, Croatian
Previous Yachts: S/Y Arctic Prince, s/y Sunreef 50 SOLITAIRE
Favorite place on the Adriatic Coast: Vis & Mljet.

CHEF MARKO MATEI

Chef Marko Matei was born in Zagreb in 1980. Although with no formal education,
driven by his passion Marko Matei managed to form himself into a personal chef with an admirable experience. He is a highly driven and well-versed chef with a passion for creating innovative dishes focusing on the local organically produced ingredients.
Marko is out of the box thinker, delivering the exception culinary service efficiently, but still no compromise the authenticity of the sailing area.
Due to his experience working as the personal and private chef, chef Matei gained profound knowledge of plating simple
food and „fine dining“ in interesting and attractive manner. Having chef Matei onboard means enjoying a curated selection of gourmet meals multiple times a day.
From menu customization to preparing and serving exquisite dishes, Matei strives for culinary excellence and ensures that each client onboard AHALYA receives a truly unique dining experience.

FAVOURITE PLACE ON THE ADRIATIC COAST
I’m always happy and excited to sail to the remote islands National Park Kornati, where a few local farmers and fisherman keep the traditon alive; the tradition of fishing technics, sheep husbandry, production of wine, olive oil and honey

STEWARDESS MARINA ANDRIJAŠEVIĆ

Marina Andrijasevic was born in Zagreb, Croatia. From her early age she was drawn to the art of food preparation and didn’t take long before she was pulled in and is still mesmerized by it. Being a visual person, Marina makes everything prettier, weather it is the meals she prepares, drinks she serves or making the yacht clean and tidy. Fluent in English Marina is happy to share with our guests her knowledge about Croatian history, art & design, whether traditional or contemporary. Her interests include product design, gardening,photography and
most of all - cooking and exploring local cuisines. Marina joined our team in 2016 as the stewardess/chef aboard s/y Lagoon 560 Arctic Queen, and quickly adjusted to the strict regime of living and working on the sea. She is hard working and has eye for details. Later she joind the crew onboard sy Lagoon 620 Opal and Sunreef 50 SOLITAIRE. Marina is fluent in English & Italian. She is a bachelor of visual communication & graphic design, graduated at Academia Italiana/Firenze. Marina’s mission is making your holiday onboard AHALYA the best you ever had.

FAVOURITE PLACE ON THE ADRIATIC COAST
Her favorite spot in the Adriatic is island of Vis where some day, she hopes to grow old.

YACHT DESCRIPTION
Launched in 2025, the Sunreef 60 is the ultimate blend of performance, comfort, and style. Designed for adventurers and relaxation seekers alike, this luxurious catamaran offers the best of both worlds: exciting sailing experiences and world-class onboard comfort. From exploring pristine coastlines to lounging on spacious sun decks, the Sunreef 60 AHALYA delivers the feel of a luxury resort—on the open water. With its modern design, smart layout, and elegant finishes, every journey becomes a memorable escape.

ADDITIONAL INFORMATION

SAMPLE MENU

MENU EXAMPLES

Apetizers

Bruschetta w. fresh tomatoes, Farmers Cheese and Basil

Dalmatian smoked ham (prosciutto) w. several types of Goat Cheese and Olives

Grilled Aubergine w. tomato salsa

Marinated anchovies w. rocket salad and tomato concasse

Grilled baguette slices w. domestic fresh cheese and fig jam

1st Course

Creamy tomato basil soup w. Grana Padano

Mussels w. white wine, garlic and parsley

Grilled schrimps w. garlic and lime

Risotto w. black squid ink and rosted cherry tomatoes

Baked and salted sardinas w. thyme and citrus

Octopus salad w. capres, tomato and fennel

Grilled garlic, rosemary polenta w. spinach and brie

2nd Course

Grilled seabass w. sauted vegetables and beuerre blanc sauce

Fish of the day on grill w. swiss chard and potatoes

Dalmatian lamb in oven w. potatoes and rosemary

Rib-eye steak w. local beet salad and goat cheese

Marinated whole grilled chicken and aragulla salad w. grilled peaches and goat cheese

Beef tenderloin w. red wine, balsamic reduction and mushrooms

Prok tenderloin w. honey Dijon glazed and culiflower puree

Dessert

Carob cake w. apples

Marinated strawberries w. fresh mint and whipped cream

Lemon curd in glass w. berry fruit

PRICING DETAILS
Ahalya INQUIRE

Pricing

From: 24,000 per week
To: 42,500 per week

Pricing Details

PRICE LIST 2026 CROATIA

UNTIL APRIL 25, 2026 Price per week: 24000 EUR + 13% VAT + 10000 € APA
APRIL 25 - MAY 30, 2026 Price per week: 28000 EUR + 13% VAT + 10000 € APA
MAY 30 - JUNE 27, 2026 Price per week: 39250 EUR + 13% VAT + 10000 € APA
JUNE 27 - AUGUST 29, 2026 Price per week: 42500 EUR + 13% VAT + 10000 € APA
AUGUST 29 - OCTOBER 3, 2026 Price per week: 42500 EUR + 13% VAT + 10000 € APA
FROM OCTOBER 3, 2026 Price per week: 24000 EUR + 13% VAT + 10000 € APA

MINIMUM NIGHTS: 7, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

***one way delivery fee 2000€ + mooring fees

10000 EUR APA Advance Provisioning Allowance: on board found serving to cover the costs of Croatian Tourist Tax (1,33 EUR per person/per day- approx.: 1.33 € or 1.50 USD per person/day), requested supplies, port, mooring, other legal charges and fees, diesel, fuel, communications and other extras depending on guest particular request for services, itinerary, food, beverages etc. The Captain will keep an accurate record of spending and at the end of the charter guest will be refunded or asked to pay the difference if additional operating costs are incurred

The prices include:

• Yacht and the service of the crew (skipper, chef & stewardess)
• Insurance for the yacht and the passengers (civil liability)
• use of on board water sports equipment:
Rib ZAR 49 SPORT LUXURY 100 hp outboard, SEA BOB 1XF9. water skies, wake bord, towable ring,two stand up paddles, kayak for 2 guests, kneeboard, Technogym Bench, 4 yoga mats snorkling gear: mask & flippers, fishing gear, floating mats & wetsuits for grownups & kids.
*** AUDI E TRON FOIL : 2,500.00 € per week (prior experience required)
*** 2nd SEA BOB 1500 € per week or 250 € per week
• Bedding, towels, beach towels & toiletry
• WI-FI 1 tB or WI-FI available via star link

Available dates in 2026

Sunday 05.04.2026.- Sunday 12.04.2026. AVAILABLE
Monday 13.04.2026.- Monday 20.04.2026. AVAILABLE
Tuesday 21.04.2026.- Tuesday 28.04.2026. AVAILABLE
Wednesday 29.04.2026.- Wednesday 06.05.2026. AVAILABLE
Thursday 25.06.2026.- Thursday 02.07.2026. AVAILABLE, Dubrovnik-Dubrovnik
Sunday, 09.08.2026. - Sunday, 16.08.2026. AVAILABLE
Tuesday, 25.08.2026. - Tuesday, 01.09.2026. AVAILABLE
Monday 21.09.2026.- Monday 28.09.2026. AVAILABLE - Dubrovnik - Split
Tuesday 29.09.2026.- Tuesday 06.10.2026. AVAILABLE
Wednesday 07.10.206.- Wednesday 14.10.2026. AVAILABLE
Thursday 15.10.2026.- Thursday 22.10.2026. AVAILABLE
Friday 23.10.2026.- Friday 30.10.2026. AVAILABLE

Ahalya

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