Gypsy Princess

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YACHT DESCRIPTION

SLEEPS 6 GUESTS IN 3 GUEST STATEROOM(S).

QUEEN BEDS 3

SPECIFICATIONS	VALUE
Guests	6
Staterooms	3
# Of Crew	2
Length	45 Ft / 13.8 m
Beam	25.9 Ft / 7.91 m
Draft	4.5 Ft / 1.38 m
Built - Refit:	2012 - 2018
Builder	Lagoon

ACCOMMODATION INFORMATION

3 Queen cabins with private heads and stall showers. Please note that the starboard forward double berth can be split into a twin V-berth.
Saloon full refit Summer 2020.
New for 2019/20 season – high quality eco, bamboo linens for all cabins.

WATERSPORTS

Dinghy	13
Dinghy HP	40
Paddle Boards	2
Double Kayaks	1
Adult Water-skis	Yes
Kids Water-skis	Yes
Wakeboards	Yes
Snorkeling gear	10
Inflatable, towable tubes	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

OTHER TOYS
Stand Up Paddle Boards (2)
Underwater blue lights
Towed inflatable toys
New 2020 PFD’s for all ages

CREW PROFILE

Marine Fraccaroli

Quentin’s career in sailing began as an instructor as he enjoyed teaching his knowledge for sea and sail to students. This launched his professional career in the yachting industry. With 11 years of experience as a captain on yachts; Quentin has sailed some of the most beautiful seas in the world; including the South Pacific and in the Caribbean sharing his passion and love of the sea with his guests. Quentin is adept at providing the perfect balance of fun and adventure to guests creating a lifetime of memorable experiences.

Marine’s passion for cooking extends across the cuisines of French, Italian and Asian influences. With a focus on provisioning fresh products from local markets guests are assured to have a wonderful culinary experience. A professional French chef with 7 years of experience in the yachting industry, Marine also enjoys mixing delightful cocktails for her guests. When it’s time to explore the beautiful anchorages that dot the Caribbean landscape, Marine enjoys sharing her passion for sea life with her guests in the crystal blue waters that dazzle the islands.

Combined Marine and Quentin deliver an unforgettable experience aboard Gypsy Princess.

YACHT DESCRIPTION
Gypsy Princess is a fabulous 2012 award-winning 45' Lagoon catamaran that offers the ultimate in luxury and comfort. Her three queen guest cabins each have their own private ensuite head with separate shower stall, full air conditioning, and the most luxurious French linens available. On deck, you'll find a spacious flybridge with seating and a padded sundeck, as well as a foredeck cockpit that's perfect for sunset cocktails. Whether you're looking to relax and unwind or explore the Caribbean in style, Gypsy Princess is the perfect charter yacht for you.

ACCOMMODATION INFORMATION

This is:

SAMPLE MENU

Breakfast: Coffee, Tea, Hot chocolate – Continental & American breakfast, fresh fruit platter. Daily 'hot' breakfast offered too for those who need a bit more to kick start the day.

SATURDAY

Dinner
Welcome appetizer & Cocktail
Chicken “supreme” in a curry style – Rice & sauteed sweet potatoes
Coco flan with coco cookies

SUNDAY

Lunch
Italian Buffet – Water melon with delicatessen plate, fresh mozzarella & tomatoes
Italian cheesplate
Panacotta with passion fruit coulis

Dinner
Mahi mahi served with creole tomato sauce, tagliatelles and grilled zucchini
Baked papaya with coconut milk

MONDAY

Lunch
Greek buffet – Greek salad, grilled choplamb with a thyme reduction
Creamy greek yogurt mousse
Dinner
Pork tenderloin with mustard seeds, ratatouille, mashed potatoes
Apple pie & Ice cream

TUESDAY

Lunch
Salmon & goatcheese quiche served with green salad – Baked cheesy potatoes
Fresh fruit salad
Dinner
“Papillote” Salmon & Leeks compotée with quinoa
Tiramisu

WEDNESDAY

Lunch
Chicken & shrimps Caesar salad with grilled eggplants
Cheese platter & French baguette
Dinner
Beef lasagna served with mix salad
Flambée banana & Ice cream

THURSDAY

Lunch
Marinated served with mix salad & fried sweet potatoes
Sorbet Ice cream
Dinner
Jumbo shrimps in a coconut & ginger style
Upside down apple pie “Tarte tatin”

FRIDAY

Lunch
Bobun salad – Thai chicken
Roasted pineapple – crumble on the top
Dinner
Tuna steak served with roasted vegetables and rice
Hot chocolate cake

Cakes, pies, fresh fruits, dips & cocktails served during the day

PRICING DETAILS
Gypsy Princess INQUIRE

Pricing

From: 17,200
To: 28,000
Summer 2024

2 Guests	17,500
3 Guests	18,500
4 Guests	19,500
5 Guests	20,500
6 Guests	21,500

Winter 2024 to 2025

2 Guests	17,500
3 Guests	18,500
4 Guests	19,500
5 Guests	20,500
6 Guests	21,500

Summer 2025

2 Guests	17,500
3 Guests	18,500
4 Guests	19,500
5 Guests	20,500
6 Guests	21,500

Pricing Details

GENERAL RATES NOTE: 7 night minimum.

HALF-BOARD OPTION:
2/$17,200 - 3/$18,050- 4/$18,900 - 5/$19,750 - 6/$20,600
Includes: all breakfasts, 3 lunches and 4 dinners OR all breakfasts, 4 lunches and 3 dinners.
Remaining meals and associated beverages to be taken ashore at guest expense.

CHRISTMAS/NEW YEARS:Penn's Landing or Trellis Bay Ports
1-6 guests @ $28,000 - 7 night minimum, full-board option only. No specials apply.
Christmas charters must end no later than the 27th December. New Years week charters cannot begin earlier than 29th December.

Destinations

Caribbean

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GYPSY PRINCESS