Ruby One

Sleeps 6 guests in 3 guest stateroom(s).
3 with Queen Bed(s)

Ruby One features three queen-berth guest suites for discerning guests, and a bespoke extra-large main deck saloon. The saloon is fronted by a private forward lounging cockpit.
There’s also a large flybridge lounging and helm area above.
Dining is either in the saloon, or al fresco on the aft deck. Air-conditioned throughout.

Guests	6
Staterooms	3
Length	58.00 Ft / 17.00 m
Beam	28 ft
Draft	6 ft
Built - Refit:	2020 - []
Builder	Leopard

Dinghy.	12.6
Dinghy HP	40
Paddle Boards	2
Adult Water-skis	Yes
Kids Water-skis	Yes
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Fishing Gear	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

2 x GoCycle G3 Fold Away Electric Bikes
2 x Hobie Mirage Eclipse 10.5 Stand Up Paddle Bike
CoolerZ Tropical Breeze III 8-Person Floating Island

2 x XFoil – Electric Carbon Fiber Hydrofoil Surfboards (Due Mid 2023)

From: 29,000
To: 30,500
Winter 2022 to 2023

2 Guests	29,000
3 Guests	29,750
4 Guests	30,500
5 Guests	31,250
6 Guests	32,000

Summer 2023

2 Guests	29,000
3 Guests	29,750
4 Guests	30,500
5 Guests	31,250
6 Guests	32,000

Winter 2023 to 2024

2 Guests	29,000
3 Guests	29,750
4 Guests	30,500
5 Guests	31,250
6 Guests	32,000

Christmas week or New Years week
7 nights aboard, up to 6 guests: US$36,000

Captain Adam:

Adam was born in Dublin, Ireland but grew up next to the river Thames in London. Being so close to the water was the perfect opportunity to get started in sailing and power-boating and he did so from the Age of 8. During his upbringing, he competed heavily in both match fleet and powerboat racing getting recognized by Team GB in his teenage years. There was no doubt that Adam would be a successful Captain as it was his lifelong aspiration. In 2015 he completed his Yacht-master Offshore 200ton License for both Sail & Motor yachts, he wasted no time breaking into the industry and his drive and determination have allowed him to take charge of various private & charter vessels in his 7 years as captain.

Adam prides himself on providing an unforgettable charter experience for all guests who step on board, during his 7 years as Captain there is nothing more satisfying than taking guests to the most amazing and remote places around the world whilst providing a personable 5-star experience. Guest satisfaction and feedback have allowed him to create lasting friendships with many clients who have returned for future charters. With a great sense of humor and supported by our knowledgeable crew he can assure guests their needs and requests will be taken care of onboard S/V Ruby One.

Chef Melissa:

Melissa was born and raised in Phoenix Arizona and went on to attend university there as well. Her passion for traveling started at a young age and hasn’t slowed down since! Five years ago she decided to make a career switch from sales and turn her focus on her love for cooking and seeing new places. Since then she’s worked in Croatia, Montenegro, Italy, and throughout the Caribbean.

She just recently graduated from Ashburton Cookery School with a certificate in Culinary Arts. She can’t wait to show you all the new things she’s learned while you’re on board. She always tries to incorporate fresh and local ingredients to create a culinary experience you’ll never forget! When she’s not in the kitchen you can find her snorkeling with turtles, hiking to find the best views, or reading a book in the sun.

Adam and Melissa met working on a boat in the Bahamas and have been together ever since. This outgoing duo share the same enthusiasm for life and make a great team. Together they can't wait to show you around the British Virgin Islands and take you on a vacation you wont forget!

Adams Additional Qualifications: YM Power & Sail . MCA PDSD . MCA STCW 95. ML5/ENG1 . RYA PB2 (Commercially Endorsed) . IMIAL Level 2 HGV Technician/Mechanic . RYA VHF Radio . RYA Diesel Engine Maintenance . RYA Small Craft Radar.

Ruby One features three queen-berth guest suites for discerning guests, and a bespoke extra-large main deck saloon. The saloon is fronted by a private forward lounging cockpit. There's also a large flybridge lounging and helm area above. Dining is either in the saloon, or al fresco on the aft deck.