Stay Salty

Sleeps 12 guests in 6 guest stateroom(s).
1 with King Bed(s)
4 with Queen Bed(s)
1 with Twin Bed(s)

STAY SALTY’s interior configuration has been designed to comfortably accommodate up to 12 guests overnight in 6 staterooms:
Sundeck Master suite, features walkthrough wardrobe, desk and a luxurious ensuite bathroom equipped with a deep Jacuzzi bath and a multi jet shower. There is also an adjacent study lounge.
MainDeck VIP/Master suite, featuring walkthrough wardrobe, desk, sitting area and large ensuite bathroom with large walk in shower.

Below deck, (all have an ensuite bathroom)
Port aft King suite
Stbd aft, twin cabin (fixed) w/pullman
Port fwd, twin/convertible cabin to Queen
Stbd fwd, twin/convertible cabin to Queen

Guests	12
Staterooms	6
# Of Crew	8
Length	135.00 Ft / 41.00 m
Beam	28 ft
Draft	8 ft
Built - Refit:	2010 - 2024
Builder	Horizon
Cruising Speed	11 knots

Dinghy	34' Jupiter
Paddle Boards	Yes
Adult Water-skis	Yes
Wakeboards	1
WaveRunners	2
Jet Skis	1
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Fishing Gear	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

34ft Jupiter centre console
1 x 17ft Walker bay RIB with a 70HP Yamaha outboard.
2 x sea doo spark jet skis.
1 x FUNAIR inflatable swimming pool with net on the swim platform.
1 x wakeboard
1 x wake surf board
2 x water skis
3 x towable inflatables
2 x kayaks
2 x Stand up paddle boards
2 x E foils
2 x seabob
1 x sail boat
Snorkel gear
4 x scuba diving sets
1 x ice bath

Gym equipment 
Yoga equipment 
1 x peloton tread mill 
1 x peloton bike 

From: 145,000
To: 165,000

*STAY SALTY offers a special all-inclusive deal for the remaining summer season. *

Applicable to all 7night bookings in the Bahamas between July and September 2024. Cruise the pristine waters with pre-set itinerary from Captain James, including the most desirable spots and enjoy Chef Tracy’s thoughtfully curated menu.
All inclusive rate: $181,000

All-inclusive rate includes:

• Full crew and fuel
• Set menu and snacks
• Water, fresh juices, coffee, tea and non-alcoholic refreshments
• Ships bar with selected wine, beer and liquor
• Airport transfers
• Personal laundry
• Use of water toys equipment
• 60gallons of fuel for Jet skis
• Full tank of fuel for Tender
• Massages and beauty treatments
• Wellness retreat - ice bath
• High-speed Internet
• Local taxes
• 10% crew gratuity

Extras:
• Local fishing guide - $500/ day


*Newly reduced rates: *
$125,000/week plus 35% APA Expenses (+ 10% Bahamas VAT + 4% Cruising Tax)

$145,000/week over Christmas/NYE

“All inclusive rate” option at USD $184,000 per 7-nights in the Bahamas July – September 2024!

CAPTAIN - James Speed
James Speed grew up in a small town in South Africa and has been immersed in the marine industry
for over 10 years. He has a love for the ocean and is passionate about travel which ultimately drew him
to a life on the water. Yachting has fueled this passion and taken him to Mediterranean, Baltic Sea,
Russia, Eastern Europe, North and Central America. Having been on various well run charter vessels
James has extensive experience and knowledge and will ensure that your time onboard is filled with
adventure and fun. James leads from the front and has a professional, enthusiastic yet still easy going
leadership style. In 2022 he married chief stewardess Jessie Speed and together they aim to ensure your
Stay Salty experience is incredible.
When James is not on the ocean he will be Wing Foiling, Fishing, spearfishing, Kayaking or adventuring
in the mountains on two wheels or by foot.


CHIEF MATE - Gabriel Viviers
Meet Riël Viviers, a sun-kissed soul hailing from the idyllic shores of Victoria Bay, South Africa, where
he lives just a stone's throw away from an awe-inspiring surfers' paradise. Growing up surrounded by
sports enthusiasts, Riël's life has been an exhilarating journey through waves and mountains. In his
early days, he effortlessly mastered the art of surfing and spearfishing. The water beckons to Riël, but so
do the majestic mountains, which he eagerly hikes and climbs.
Post high school, Riël set his sights on the yachting industry, working tirelessly to secure his
foundational licenses right out of the gate. His unwavering commitment has set him on a course toward
the prestigious rank of a Captain one day. With a cheerful disposition and a willingness to lend a hand
both in and out of the water, Riël is the kind of person who spreads happiness wherever he goes.


CHIEF ENGINEER - Gregory Oello
Greg grew up on the small island of Jamaica filled with sunshine and beaches where he learnt early on
how to make things work and that gave him the knack for engineering.Greg completed his studies at the
Caribbean Maritime University and has been in yachting ever since. Greg loves traveling to various
countries and meeting new people. He has been onboard Stay Salty since July and works hard keeping
our engines running, No task to small and no problem to hard to solve, Greg lives his life with a smile
and his face and enjoying every day as a new adventure.


CHIEF STEWARDESS - Kirsten Putziger
Kirsten, born and raised in Port Elizabeth, South Africa, has a strong passion for events and marketing. She then spent over six years working in sports marketing and hospitality for prestigious clients in South Africa, Kirsten also served as the events coordinator and wedding planner for a renowned 5-star wine estate near Stellenbosch.
Discovering the world of yachting has been an enriching experience for Kirsten, allowing her to travel to various countries and experience diverse cultures. She enjoys the outdoors and spends time on her family farm in South Africa whenever possible. Kirsten is committed to maintaining high standards and has a passion for welcoming guests and looking forward to having you onboard M/Y Stay Salty for a memorable trip


CHEF - Tracy- Jane Ingle
Tracy- Jane is a professional Chef from South Africa with over 16years experience in the yachting industry. Cooking has always been her passion. Since a young age Tracy- Jane cooked with her grandma in her farm kitchen. After completing high school she studied Hospitality Management and also attended a Private Gordon Bleu Chef School and obtained her diploma in culinary arts.
Tracy- Jane’s passion is to create beautiful dishes, combining flavors, textures and using seasonal ingredients.
Tracy- Jane has a healthy and positive approach to life. She likes to read cook books and enjoys hiking and photography. Her dream is to complete the 7 summits one day.


SECOND STEWARDESS - Holly Brunt
Kia Ora! Holly was born and raised in a small surfing town on the east coast of New Zealand called
Mangawhai. Much of her childhood and teens was spent competing in international equestrian
competitions across Australia and New Zealand with her younger brother. Since graduating high school
she worked in California at a mountain ranch teaching horse riding to kids and has been in yachting for
3 years now. In her down time you’ll find her horse riding, back country hiking or close to the ocean
surfing with her family and friends. Throughout Holly’s time in the yachting industry she has worked
for prestigious programs and in all areas of the interior. Hol’s is grateful to have landed herself back
with the Stay Salty program and she can’t wait to provide a memorable experience for you onboard.


THIRD STEWARDESS/ MASSEUSE - Kendal Cole
Kendal grew up in Durban and was raised in the vibrant city of Johannesburg, South Africa. Kendal has
always had a profound connection with the ocean and her fondest memories involve vacations by the
sea. Kenz has a strong foundation in the health and wellness industry, where she brings her unique
blend of expertise and passion to her endeavors. A contagiously happy and energetic individual, Kendal
radiates positivity wherever she goes. Having dedicated a year to the industry, Kendal is just beginning
her journey in the exciting world of yachting. With her warm and uplifting personality you will see her
always smiling and embracing each day with enthusiasm.


DECKHAND- Sam Speed
Meet Sam Speed, a small town South African. He was raised a short drive from both the Drakensberg
mountains and the warm ocean of SA's east coast. After finishing schooling in South Africa Sam
pursued all avenues that lead to adventure, becoming a walking guide on the Wild Coast of South Africa
as well as joining an expedition to the frigid reaches of Antarctica on 2 separate occasions. In his time
on the Wild Coast Sam became an avid spear and fly fisherman embracing life by the sea. With an
unquenchable thirst for adventure Sam grabbed the opportunity presented to him to join the Stay Salty
team where he eagerly learns everyday as he lends a happy helping hand in any situation where it may
be required.

With an elegant dove grey hull and timeless lines, STAY SALTY stands as the epitome of luxury, making it the perfect choice for those seeking a refined and well-appointed charter vacation.