Gallery
Accommodations
| Sleeps 4 guests in 2 guest stateroom(s). | |
| 2 with Queen Bed(s) |
Details
1 Owner Suite with private en suite head
1 Double cabin with head on port side. Crew must share port side head with guests.
Specifications
| Guests | 4 |
| Staterooms | 2 |
| # Of Crew | 2 |
| Length | 40.00 Ft / 12.00 m |
| Beam | 21.7 ft |
| Draft | 4 ft |
| Built - Refit: | 2022 - No Refit Date Set |
| Builder | FOUNTAINE PAJOT |
| Cruising Speed | 6 knots |
Watersports
| Dinghy | 10 Ft. |
| Dinghy HP | 15 HP |
| Paddle Boards | 2 |
| Double Kayaks | 2 |
| Snorkeling gear | Yes |
| Scuba Diving | Yacht offers Rendezvous Diving only |
Pricing
From: 11,000
To: 19,500
Winter 2023 to 2024
Summer 2024
Winter 2024 to 2025
To: 19,500
Winter 2023 to 2024
| 2 Guests | 14,500 |
|---|---|
| 3 Guests | 15,000 |
| 4 Guests | 15,500 |
Summer 2024
| 2 Guests | 14,500 |
|---|---|
| 3 Guests | 15,000 |
| 4 Guests | 15,500 |
Winter 2024 to 2025
| 2 Guests | 14,500 |
|---|---|
| 3 Guests | 15,000 |
| 4 Guests | 15,500 |
Pricing Details
MINIMUM NIGHTS: 5 nights
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
ADDITIONAL FEES:
SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
BAHAMIAN TAXES:
ALL RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)
RELOCATION FEES:
Please refer to location details and inquire for one-off requests.
HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client expense.
Discount: $150 per person
CHRISTMAS:
2023 - Flat Rate $18,500 Christmas must end no later than 12/27
NEW YEAR:
2023/24 - Flat Rate $19,500 NY charters may start no earlier than 12/28
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
ADDITIONAL FEES:
SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
BAHAMIAN TAXES:
ALL RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)
RELOCATION FEES:
Please refer to location details and inquire for one-off requests.
HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client expense.
Discount: $150 per person
CHRISTMAS:
2023 - Flat Rate $18,500 Christmas must end no later than 12/27
NEW YEAR:
2023/24 - Flat Rate $19,500 NY charters may start no earlier than 12/28
PLEASE INQUIRE FOR FURTHER PRICING DETAILS
Crew Profile
Tyler van Roden
Valentina Kochian
Tyler Kiteboarding
Spearfishing for your dinner!
Nice Catch!
Valentina's Snorkle Tours!
Tyler & Valentina
Chef Valentina Kochian grew up diving in the Caribbean sea along the Mayan Riviera. She graduated with a degree in Marine Biology in Southern Baja California and now finds herself most days on a boat in search of big marine life encounters while providing tasty, healthy meals to keep her guests happy, full and energized for the next encounter. Valentina has crewed as chef in the Mediterranean, Sea of Cortez and French Polynesia, and loves adding the local fresh ingredients wherever she finds herself to make delicious plates. Valentina is also an AIDA freediving Instructor, so her time is spent between the galley and the dive line.
Valentina and Tyler met in the Bahamas in 2016 where they formed a bond that has led them to many water adventures. Now they are back in the Bahamas to continue those adventures in one of their favorite places on earth. They will be offering shark diving, dolphin encounters, spearfishing and kiteboarding charters throughout the hundreds of islands that are the beautiful Bahamas.
