Brandi-wine

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YACHT DESCRIPTION

SLEEPS 8 GUESTS IN 4 GUEST STATEROOM(S).

KING BEDS 1

QUEEN BEDS 1

DOUBLE BEDS 1

SINGLE BEDS 2

PULLMAN 2

SPECIFICATIONS	VALUE
Guests	8
Staterooms	4
# Of Crew	5
Length	114 Ft / 34.8 m
Beam	23.3 Ft / 7.12 m
Draft	6.6 Ft / 2.02 m
Builder	Hargrave
Built - Refit:	2009 - 2023
Cruising Speed	12 knots (nautical miles per hour)

ACCOMMODATION INFORMATION

Guests: 4 Staterooms/Sleeps 8

Below deck are four sumptuous staterooms including a full-beam master with high-gloss cherry woodwork trimmed in gloss camphor burl, light fabrics, and a his and her en suite bathroom with light marble inlays and a walk-through shower/tub.

The VIP is equally spacious with a queen bed and nearly the full beam of the yacht for both the stateroom and ensuite bathroom. The port guest stateroom features twin berths, which are convertible to a queen bed, a pullman berth and en suite head. The starboard stateroom has one twin berth which is convertible to a full bed, a pullman berth and desk area on the opposite wall for onboard studies.

WATERSPORTS

Dinghy	38' Fountain towed tender
Paddle Boards	Yes
Wakeboards	Yes
Jet Skis	2
Snorkeling gear	Yes
Inflatable, towable tubes	Yes
Fishing Gear	Yes
Scuba Diving	Yacht offers Rendezvous Diving only

OTHER TOYS
38' Fountain 3x300 Yamaha outboards with custom rods
2x 3 person jet skis (brand new)
2x Sea Bobs
2x inflatable SUP
2x Water skis
1x wake board
1x towable tube
Various sizes of snorkel equipment
4X BOTE floating lounge chairs
BOTE mesh pool

Full sport fishing set up for use on the towed tender
Fishing gear (heavy and light)

CREW PROFILE

Blake Sellars

Matthew Edwards

Christoff Van Zyl

Obie Hanna

KelliAnne St. Hilaire

Captain - Blake Sellers
Nationality: American
Languages: English

Born in Myrtle Beach, SC, where he lived on the Intracoastal Waterway, Blake’s dream was always to become a yacht captain. He spent time on his family’s runabout boats, wakeboard boats, and jet skis learning how everything operated. He was always on the water every chance he got and would wakeboard, kneeboard, tube, water ski, wake surf, and jet ski together with his two older brothers. Starting out as a mate for TowBoatUS he started in the yachting industry delivering vessels in order to gain his Sea Time and Captain’s License. Blake worked his way up from a 54ft Motor yacht, to a 76ft Lazzara, to a 124’ Trinity, and now to the 114ft Hargrave Brandi Wine.
Captain Blake currently holds his 200 Ton USCG Masters Near Coastal/500 Ton ITC, STCW trained, and Auxiliary Towing Endorsement. He looks forward to having you aboard Brandi Wine where you will be greeted with one of the best crews in the industry ensuring you a safe and wonderful vacation. Captain Blake’s motto for the yachting industry is “always chase your dreams, because if you can dream it, you can do it”

Mate - Matthew Edwards
Nationality: American
Languages: English

Matt was born and raised in Virginia Beach. From there he grew up on boats and was always in the water. When he wasn’t in the water he was playing football. After High school he realized his passion was for the open ocean and pursued a career on yachts. He was a deckhand for 2 years on a private yacht where he traveled up and down US Atlantic coast from Rhode Island to Grand Bahama. Soon after he discovered the action-packed adventures of charter yachts. He’s completed 3 years on Brandi Wine and is looking forward to many more.

Rotational Chef -Christoff Van Zyl
Nationality: South African
Languages: English

With a rich culinary heritage and a passion for global cuisine, Chef Christoff infuses every dish aboard BRANDI-WINE with creativity, flavor and comfort. Born in Cape Town, South Africa, he came of age in London, UK before making South Florida his home. His tri-continental training and experience spans top-tier restaurants and private yachts across the USA, Bahamas, Caribbean, and Mediterranean. Christoff is known not only for his vibrant personality but also for his unwavering commitment to guest satisfaction. His menus are thoughtfully designed to showcase fresh, local ingredients and accommodate a wide range of dietary needs. From refined seafood dinners to relaxed beachside BBQs, Christoff ensures every meal is a memorable culinary experience.

Chief Stewardess - KelliAnn St. Hilaire
Nationality: American
Languages: English

With over a decade of hospitality experience and a flair for creating unforgettable guest experiences, KelliAnn brings energy, creativity, and precision to every charter adventure. Whether orchestrating elegant theme nights, managing top-tier service, or ensuring a yacht’s interior sparkles, she approaches every task with adaptability and excellence. Having journeyed through the Bahamas, Caribbean, and beyond, she’s handled it all: coordinating lavish 43rd anniversary celebrations, hosting soirées for 30+ guests, and crafting Instagram-worthy floral arrangements. From morning espressos to sunset cocktails, her attention to detail makes every moment onboard feel like magic. When KelliAnn is not crafting stellar guest experiences, you might find her enjoying the beautiful waters in Staniel Cay or trying new things and continuously growing new skills.

Deckhand - Obie Hanna
Nationality: Bahamian
Languages: English

Obie is from Nassau, Bahamas, and has a wife and 3 daughters at home. He started his yachting career as a diver and exterior dayworker cleaning many vessels throughout the marinas in Nassau whether they be passing through or staying for trips. He made a name for himself in the yachting industry in Nassau doing what he loves. He is now based out Nassau, Bahamas and Fort Lauderdale, FL and is the full time deckhand on Brandi Wine. He is starting his 1st full season on Brandi Wine, and having his local knowledge of his home country and his skill set of diving and spear fishing on board is a special treat for our guests. He has been in yachting for 3 years now. Some of his favorite hobbies and activities are diving, spear fishing, and most importantly is spending quality time with his wife and kids

YACHT DESCRIPTION
BRANDI WINE is a luxurious 114-foot Hargrave motor yacht that seamlessly blends classic American build quality with modern comforts and refined styling. Built in 2009 and fully refitted in 2020, she is designed to deliver both relaxed cruising and memorable social experiences from Florida through the Bahamas and Caribbean waters. Her versatile accommodation sleeps up to 8 guests across four en-suite staterooms, including a full-beam king master, a queen VIP, a port guest cabin with twin berths convertible to a queen, and a starboard guest cabin with a single berth that converts to a double plus an additional Pullman berth—perfect for flexible group and family configurations. Onboard spaces are equally inviting, with a spacious salon, formal dining area, and well-equipped galley, plus expansive deck areas and a generous flybridge ideal for entertaining or soaking up panoramic island views. With a professional crew dedicated to personalized service, BRANDI WINE offers tailored itineraries and an elevated charter experience throughout her cruising grounds.

ADDITIONAL INFORMATION

PRICING DETAILS
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Pricing

From: 55,000 per week
To: 60,000 per week

Pricing Details

Owner is willing to entertain offers.

TERM CHARTERS: Weekly Rate plus 35% APA plus 14% Bahamas Port fee.
BRANDI-WINE has a 4-night minimum.

+ 35% APA
+ 14% Bahamas Port Fee
No delivery fees for charters starting and ending in the Bahamas at full rate.

Hurricane Addendum 1 June - 30 November

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